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Beverage Dispensing
1. Dispense beverage from the container as
needed.
2. Place a suitable container under the drain
tap (cup, glass, mug) with maximum
height of 14 cm.
3. Press the drain tap down to dispense the
beverage to a container.
4. When required amount of beverage is
dispensed, release the drain tap.
The drain tap closes automatically.
Cleaning
WARNING!
For cleaning, do not use any scouring agents containing solvents nor
EN
corrosive cleaning agents. They may damage the surface.
1. Clean all beverages dispenser after each use.
2. Remove the lid and cover from the container; remove the container from the
base; remove the ice pipe from the container.
3. Empty the container and the ice pipe.
4. Clean the container thoroughly with warm water, a soft cloth or a sponge and a
mild cleaning agent. If needed, use plastic dish-washing brush.
5. Clean thoroughly the drain tap, filling the container with hot water and draining it
through the drain tap.
6. Wash the cover, lid and ice pipe thoroughly with warm water, a soft cloth or a
sponge and a mild cleaning agent.
7. Wash the removable drip tray and grate with warm water and a mild cleaning
agent.
8. Thoroughly rinse the cleaned parts with fresh water.
9. Wipe the base with a damp, soft cloth.
10. Dry all surfaces with a linen-free cloth.
6 / 6
Fig. 4
150996
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