Related Manuals for Wine Corner WINE ARM 15
Summary of Contents for Wine Corner WINE ARM 15
- Page 1 INSTALLATION & USER GUIDE WINE ARM 15 WINEARM 15 DUAL AIR KIT D E F Y I N G C O N V E N T I O N...
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Page 2: Table Of Contents
CONTENTS 1. CABINET LAYOUT 1.1. Evacuation 1.2. Cabinet insulation 1.2.1. Walls, ceiling and floor insulation 1.2.2. Doors ® 2. INSTALLATION OF THE WINEMASTER CONDITIONING UNIT 2.1. Cutting the ceiling 2.2. Installation of the conditioning unit 2.2.1. Insertion of the appliance from the inside of the cabinet 2.2.2. - Page 3 INTRODUCTION ® Thank you for purchasing a WINEMASTER conditioning unit. We have done everything to offer you an exclusive and very high-quality product. Mindful of this philosophy and produced from the work of a whole team increasingly motivated by customer ®...
- Page 4 CHARACTERISTICS WINEARM15 Weight of appliance 31 kg Dimensions of appliance L908xD439xH316 Cut-out dimensions 890 x 428 Temperature setting preset to 12°C, (adjustable between 4 and 15°C) * Max. outside (air inlet) temperature 30°C ** Cooling power 500 W at 15°C ** Electrical power supply 235V-50 Hz + 3 metre cable Absorbed electrical power...
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Page 5: Cabinet Layout
1. CABINET LAYOUT 1.1. EVACUATION (Air Outlet) The hot air produced by the conditioning unit must be correctly evacuated so that it is not reused for the cooling function (air inlet). Maximum and non-permanent inlet temperature 30°C Optimal air inlet temperature 20°C VENTILATED COOLING OR “NO FROST”... -
Page 6: Walls, Ceiling And Floor Insulation
1. CABINET LAYOUT Cont. Polystyrene foam Extruded polystyrene Polyurethane foam Cabinet volume (m³) = 0.044 W/m°C = 0.030 W/m°C = 0.025 W/m°C (mm) (mm) (mm) 1.2.1 WALLS, CEILING AND FLOOR INSULATION Choice of insulation panels The manufacturers recommend the following insulation panels: •... -
Page 7: Installation Of The Winemaster Conditioning Unit
® 2. INSTALLATION OF THE WINEMASTER CONDITIONING UNIT THE APPLIANCE MUST INSTALLED IN COMPLIANCE WITH NATIONAL ELECTRICAL INSTALLATION RULES Tools required (not supplied) Items included in box CUTTING THE CEILING Cut a space in the ceiling to house the conditioning unit. Cut the ceiling and adjust the slots for the legs if these are used Page 7... -
Page 8: Installation Of The Conditioning Unit
® 2. INSTALLATION OF THE WINEMASTER CONDITIONING UNIT Cont. INSTALLATION OF THE CONDITIONING UNIT 2.2.1 INSERTION OF THE APPLIANCE FROM THE INSIDE OF THE CABINET The conditioning unit can be positioned in the ceiling from the inside of the cabinet and fastened in place with the 4 swivel legs fitted to the conditioning unit on each corner. -
Page 9: Installation Of The Water Drain-Off
® 2. INSTALLATION OF THE WINEMASTER CONDITIONING UNIT Cont. 2.2.3 INSTALLATION OF THE WATER DRAIN-OFF The conditioning unit has a condensate evaporation system. However, there is an overflow to evacuate excess water caused by the inadequate sealing of the cabinet or the doors remaining open for too long. You can drain off the water using a PVC pipe to channel the water into a container. -
Page 10: Installation Of The Hood
® 2. INSTALLATION OF THE WINEMASTER CONDITIONING UNIT Cont. 2.2.5 INSTALLATION OF THE HOOD The hood is inserted on the left at the point of the slots and then screwed in. The filter cover is magnetic. IMPORTANT: AFTER TRANSPORT OR HANDLING, WAIT 24 HOURS BEFORE SWITCHING ON THE CONDITIONING UNIT. -
Page 11: Switching On The Winemaster ® Conditioning Unit
® 3. SWITCHING ON THE WINEMASTER CONDITIONING UNIT IMPORTANT: AFTER TRANSPORT OR HANDLING, WAIT 24 HOURS BEFORE SWITCHING ON THE CONDITIONING UNIT. The thermostat displays the air temperature inside the air-conditioned room, within a range of 2°C. The thermostat is factory-set to the setpoint temperature of 12°C. When the conditioning unit is switched on, you should check and modify this temperature if necessary, following the relevant procedure (§4.2.1). -
Page 12: Standby Mode
The unit will be delivered with a setpoint of 12 C. There are very few circumstances where the controls need to be used or the setpoint needs to be changed. If in doubt, leave the controls alone and contact Wine Corner for advice. Page 12... -
Page 13: Servicing & Maintaining The Winemaster ® Conditioning Unit
4. SERVICE & MAINTENANCE 4.1. DUST FILTER – REGULAR CLEANING AND FITTING NEW The unit is equipped with a dust filter, which protects the conditioning unit with a clean air intake. It is crucial that the dust filter is cleaned every 3 months and renewed at least once a year. The filter is accessed from the bottom of the conditioning unit as shown in the diagram below. - Page 14 4. SERVICE & MAINTENANCE 4. SERVICE & MAINTENANCE SERVICING & MAINTAINANCE Page 14...
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Page 15: Drain Excess Water In Evaporation Tray
4. SERVICE & MAINTENANCE Page 15... -
Page 16: Warranty
During the contractual warranty period, Wine Corner Ltd will replace any part recognised as faulty. Depending on the case, the Wine Corner after-sales service may request the return of the faulty part. Any new parts fitted will not serve to extend the warranty period, neither will parts warranty apply. - Page 17 (Deliberately left blank) Page 17...
- Page 18 Tel: 00 44 (0) 1302 744916 WineCornerUK or 03333 702589 @winecorner1 linkedin.com/company/wine-corner-ltd DEFYING C O N V E N T I O N...