Be Safe - Not Sorry - Belling E664 User & Installation Instructions Manual

When you are cooking, keep
children away from the vicinity
of the appliance.
This product is designed as a domestic
cooking appliance for the preparation
and cooking
products, and should not be used for
any other purpose.
• Make sure
understand the instructions before
using the appliance.
• Remove all packaging, protective
films and oils from the appliance
before using for the first time.
• Keep electrical leads short so they
do not drape over the appliance
or the edge of the worktop.
• Keep all flammable materials (such
as curtains, furnishings & clothing)
away from the appliance.
• Never use the appliance for
heating a room.
• Parts of the appliance may be hot
during or immediately after use.
Care should be taken to avoid
touching heating elements inside
the oven.
for the appliance to cool after
switching off.
• Do not use the oven with the door
inner glass panel removed.
• Do not drape tea towels over the
flue vents or doors, as this creates
a fire hazard.

BE SAFE - NOT SORRY

of domestic food
you read
Allow sufficient time
• Switch off the electricity supply before
replacing the oven light bulb, to
avoid the risk of electric shock.
• Do not use aluminium foil to
cover the grill pan, or put items
wrapped in foil under the grill, as
this creates a fire hazard.
high reflectivity can also damage
the element.
and
• Do not use foil on oven shelves, or
allow it to block the oven flue, as
this creates a fire hazard, and
prevents heat circulation.
• When cooking heavy items - eg;
turkeys - do not pull the oven shelf
out with the item still on the shelf.
• When opening the appliance
door, take care to avoid skin
contact with any steam which may
escape from the cooking.
• Use oven gloves when removing
hot food / dishes from the oven or
grill. The oven / grill and utensils
will be very hot when in use.
• Warning: This appliance must
be earthed.
• All installation, servicing and
maintenance work should be
carried out by a competent person
who will comply with current
Regulations,
Requirements.
• When you have finished
cooking check that all controls
are in the off position.
4
The
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