2.3
Control terminal........................................................................................................ 23
2.4
Display ..................................................................................................................... 24
2.5
Process sequence.................................................................................................... 25
2.6
2.7
3
Start-up............................................................................................................................. 31
3.1
4
Operation ......................................................................................................................... 41
4.1
4.2
4.3
4.4
Setting the times ...................................................................................................... 43
4.5
Packing products...................................................................................................... 43
4.6
Aborting evacuation ................................................................................................. 46
4.7
4.8
Working with recipes ................................................................................................ 46
4.8.1
Load recipe .................................................................................................. 46
4.8.2
Save recipe .................................................................................................. 47
4.9
5
5.1
6
Cleaning ........................................................................................................................... 49
6.1
Notes on cleaning .................................................................................................... 49
6.1.1
6.1.2
6.1.3
6.1.4
6.1.5
6.1.6
6.2
6.3
Care products table.................................................................................................. 55
7
Maintenance..................................................................................................................... 58
7.1
Maintenance schedule ............................................................................................. 58
7.2
Service recommendation ......................................................................................... 59
7.2.1
7.2.2
7.2.3
7.2.4
7.2.5
7.2.6
7.2.7
7.2.8
7.2.9
03.06.2014
Contents
3
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