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OPERATION
Before use
Energy Saving Tips
•
The appliance should be located in the coolest area of the room, away from heat-
producing appliances or heating ducts and out of the direct sunlight.
•
Let hot foods cool to room temperature before placing in the appliance.
Overloading the appliance forces the compressor to run longer. Foods that freeze
too slowly may lose quality or spoil.
•
Be sure to wrap foods properly and wipe containers dry before placing them in the
appliance. This cuts down on frost build-up inside the appliance.
•
Appliance storage bin should not be lined with aluminium foil, wax paper or paper
towelling. Liners interfere with cold air circulation, making the appliance less
efficient.
•
Organise and label food to reduce door openings and extended searches. Remove
as many items as needed at one time and close the door as soon as possible.
•
The freezer shall stay for half an hour before connecting
power when it is first started.
•
The freezer shall run 2 to 3 hours before loading fresh or
frozen foods; the freezer shall run for more than 4 hours in
summer in advance considering that the ambient
temperature is high.
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