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OVERVIEW
Cabinet
Drainage Hole
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The low temperature of the freezer may keep food fresh for a long time and it is
mainly used to store frozen foods and making ice.
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The freezer is suitable for storage of meat, fish, shrimp, pastries class and other
foods not to be consumed in the short term.
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Chunks of meat are preferable to be divided into small pieces for easy access.
Please be noted food shall be consumed within the shelf time.
Door Handle (optional)
Lamp (optional)
Shelving Basket
Power Cord
Shutter
Temperature Control
Panel
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