Internally the appliance becomes hot when in operation. Do not
•
touch the heating elements that are in the appliance. Always
use oven gloves to remove or put in accessories or ovenware.
Before maintenance cut the power supply.
•
Ensure that the appliance is switched off before replacing the
•
lamp to avoid the possibility of electric shock.
Do not use a steam cleaner to clean the appliance.
•
Do not use harsh abrasive cleaners or sharp metal scrapers to
•
clean the glass door since they can scratch the surface, which
may result in shattering of the glass.
If the supply cord is damaged, it must be replaced by the
•
manufacturer, its Authorised Service Centre or similarly
qualified persons in order to avoid a hazard.
Do not activate the appliance when it is empty. Metal parts
•
inside the cavity can create electric arcing.
If the door or door seals are damaged, the appliance must not
•
be operated until it has been repaired by a qualified person.
Only a qualified person can carry out any service or repair
•
operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
Do not heat liquids and other foods in sealed containers. They
•
are liable to explode.
Only use utensils that are suitable for use in microwave ovens.
•
When heating food in plastic or paper containers, keep an eye
•
on the appliance due to the possibility of ignition.
The appliance is intended for heating food and beverages.
•
Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or fire.
If smoke is emitted, switch off or unplug the appliance and keep
•
the door closed in order to stifle any flames.
Microwave heating of beverages can result in delayed eruptive
•
boiling. Care must be taken when handling the container.
The contents of feeding bottles and baby food jars shall be
•
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
www.zanussi.com
3