Table of Contents
Advertisement
The control settings and cooking times given in the tables are intended to be used AS A GUIDE ONLY. Individual tastes may
require the temperature to be altered to provide a preferred result.
Display
Power
Food
Cheese topped pasta
Cheese topped potatoes
Lasange
Grilled Cream Cheese
2 Fresh Chicken legs (Grilled)
Chicken
Cheese topped onion soup
Program
PR 01
PR 02
PR 03
PR 04
PR 05
Name
Weight (g)
Cauliflower
Broccoli
Mushroom
Peas, carrots /
300 / 250
frozen carrots
Potatoes
Chives
Frozen cabbage
1000W
800W
High
Medium High
Quantity (g)
500
800
Approx 800
Approx 500
200 Each
Approx 1000
Low land wide fish
2x 200 cups
Soup bowls
Table 2.2 Microwave Grill ratings
Food
Meat
Poultry
Fish
Fruit
Bread
Water
500
100
300
50
250
25
100 / 25
250
25
250
25
300
50
600W
Medium
Table 2.1 Microwave rating
Dish
Power (W)
Low dish
400
Low dish
600
Low dish
600
Low dish
400
Low dish
400
400
400
Weight (g)
100 - 2000
100 - 2500
100 - 2000
100 - 500
100 - 800
Table 2.3 Defrost ratings
Fire Power
800
800
800
800
800
800
800
Table 2.4 Vegetables
27
400W
200W
Medium Low
Low
Time (min)
12-17
20-22
15-20
18-20
10-15
35-40
2-4
Time (min)
2:20-43:30
2:10-58:10
2:00-40:00
2:36-13:00
2:25-19:20
Follow up
Time (min)
Time (min)
9-11
2-3
6-8
2-3
7-9
2-3
8-10
2-3
5-7
2-3
5-7
2-3
6-8
2-3
0W
Cool
Standing time
(min)
3-5
3-5
3-5
3-5
3-5
3-5
3-5
Duration (min)
20 - 30
20 - 30
20 - 30
10 - 20
10 - 20
Notice
Cut into slices Cover
well
Cut into slices or
blocks, cover well
Peel and cut into
uniform size, cover
well
Cut into segments or
slices, cover well
Cover well
Advertisement
Table of Contents
