Table of Contents
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Table of Contents
Related Manuals for STATESMAN L255W
Summary of Contents for STATESMAN L255W
- Page 1 L255W - WHITE L255B - BLACK L255S - SILVER 55CM UNDER COUNTER LARDER FRIDGE Instruction Manual Please read these instructions carefully before use and retain for future reference. Before switching on your appliance – Always check for any damage that may have been caused in transit.
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Page 2: Table Of Contents
CONTENTS Important Safety Instructions ........3-6 Specification ..............7 Appliance Overview ............8 Installation ..............8-11 Operating Instructions ..........11-12 Cleaning and Maintenance ........12-13 Fuse Replacement ............14 Disposal Information ............14 Trouble Shooting Guide ..........15... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read and follow all of the instructions even if you feel you are familiar with the product, and find a place to keep this manual handy for future reference. Important: This product is intended for indoor domestic use, for food refrigeration storage only. - Page 4 • When disconnecting from the electricity supply, pull the plug and not the cord. • Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance. • Always keep the ventilation openings clear of obstruction. Should they become blocked, clear them straight away. • The refrigerant of this product is R600a which is flammable. Ensure when moving the appliance or during installation that the cooling system does not get damaged. WARNING: The appliance is heavy and care is needed when unpacking and moving it. Get extra help and only hold the appliance by the casing –...
- Page 5 • clean regularly surfaces that can come in contact with food and accessible drainage systems; • clean water tanks if they have not been used for 48 hours; flush the water system connected to a water supply if water has not been drawn for 5 days; • store raw meat and fish in suitable containers in the refrigerator so that it is not in contact with or drip onto other food;...
- Page 6 The table below contains general guidelines on the storage of food in the refrigerator. Refrigerator location Type of food Fridge door • Foods with natural preservatives, such as jams, juices, drinks, condiments. • Do not store perishable foods. Crisper bin (salad bin) • Fruits, herbs and vegetables should be placed separately in the crisper bin.
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Page 7: Specification
SPECIFICATION Supplier Name / Trade Mark Statesman Model Number L255 Category Type Refrigerator with one or more fresh-food storage compartments Energy Efficiency Class EU Eco-Label Award Annual Energy Consumption 116kWh/annum Freezing Capacity Fridge Storage Volume (Litre) and 130L Applicable Star Rating Compartment Freezer Storage Volume (Litre) Applicable Star Rating Compartment Refrigeration System (Frost Free, Static Static, Totally No Frost) Temperature Rise Time Climate Class... -
Page 8: Appliance Overview
APPLIANCE OVERVIEW Internal Light and Thermostat Control Door Shelves Adjustable Glass Shelves Salad Drawer Cover Salad Drawer Bottle Shelf Levelling feet INSTALLATION Location and air circulation • The appliance must stand vertically on a flat, even surface, to level the appliance use the levelling feet by turning them until the appliance is as level as possible. - Page 9 • Allow 25mm of clearance space at the sides of the appliance and 20mm above the appliance. • It is not recommended to place the appliance directly against the wall, allow at least a 15mm clearance space at the rear. • Do not place the appliance in a wall recess, fitted cabinet or furniture as this will not allow adequate ventilation and cause a potential fire hazard. Providing you follow the recommended ventilation requirements you will: • Increase the life of the appliance. • Minimise the risk of condensation on the outside of the appliance. • Minimise operating noises caused by vibration. Reverse the door The appliance door can be fitted to open to either the left or the right depending on its location. The appliance will have to be tilted and supported in order to carry this out.
- Page 10 6. Lift the door off the hinge pin and place in a safe place where it will not get damaged Remove the bottom bushing and bottom bushing cap and fit them on the opposite side (Fig 4). 8. Unscrew the bottom hinge (Fig 5). 9. Remove the levelling foot and fit on the opposite side (Fig 6). 10. Screw the bottom hinge on the opposite side loosely (Fig 7). 11. Carefully slide the door on to the bottom hinge pin.
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Page 11: Operating Instructions
17. Re-adjust the levelling feet as needed. 18. Allow 5 hours for the appliance to stand upright before turning on the appliance to allow coolant gases time to settle after the appliance is in place. OPERATING INSTRUCTIONS Before using your Appliance • Allow 5 hours for the appliance to stand upright before turning on the appliance to allow coolant gases time to settle after the appliance is in place. -
Page 12: Cleaning And Maintenance
• The temperature control should be set to Setting 4 when operating at normal room temperature (between 16°C and 38°C). • Avoid setting the thermostat too high, as this may reduce the temperature to a point where some food begins to freeze. If this happens turn down the thermostat slightly. • The temperature in the appliances compartment can be monitored by using a fridge thermometer. DO NOT USE a Mercury filled thermometer, as a breakage would cause a health hazard. CLEANING AND MAINTENANCE Disconnect from the electricity supply before cleaning. Interior • The interior of the refrigerator should be cleaned regularly to avoid odor. • Remove all food from the appliance and cover to help keep cool. • Remove all the shelves and salad crisper carefully from the appliance and wash in lukewarm water with a soft cloth and dry thoroughly. Never replace the shelves or salad crisper into the appliance if wet. - Page 13 regularly to maintain adequate ventilation. Use caution not to damage the coolant system. Important: Do not use abrasive cloths, powders, household cleaners, bleach or wax polish to clean the appliance as these can leave a smell in the appliance and can damage the exterior. Door Seal Check the door seal regularly to make sure there are no debris. Use a clean, damp soft cloth to wipe the door seal and in between the creases, avoid damaging the door seal as this will affect the performance of your appliance. Drainage Channel • The drainage channel must be cleaned regularly to prevent a build-up of impurities; this can be found on the interior back wall of your appliance. • Use a damp clean cloth and wipe the channel clean, then use a pipe cleaner or similar flexible object to clean the drainage hole to prevent blockages.
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Page 14: Fuse Replacement
Light replacement The light is an energy efficient, long life LED, therefore should not need replacing throughout the life of the product. However if it does, it is advised to contact a qualified technician. 1. Remove the light cover 2. Loosen the thermostat knob and fastening screw, and remove the thermosatat box assembly 3. Remove the connector 4. Remove the light MAINS PLUG FUSE REPLACEMENT Fuse Replacement (Class I) This appliance must be earthed. Remove the central screw on the plug and open the shell. -
Page 15: Trouble Shooting Guide
TROUBLESHOOTING If you are having problems with your appliance, please use our troubleshooting guide below. If you are unable to resolve the issue using this guide please ring our Customer Service Department on 0844 848 5861. Please have the model code and purchase information available. Fault Possible cause Solution Temperature control dial is Set the dial at other number to Appliance does set to “OFF”. - Page 16 Ipswich, IP3 9RR 0844 848 5861 Disclaimer: Statesman operate a policy of continual improvement and development. We therefore reserve the right to change/alter the specification and appearance of our appliances without prior notice. All diagrams and images shown in this manual are for illustration purposes only.
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