Progress PBN43100X User Manual page 24

24 Progress
Food
Chicken, half
Chicken, pou-
lard
Duck
Goose
Turkey
Turkey
Fish (steamed)
Food
Whole fish
Moist Fan Baking
During cooking, open the
appliance door only when
necessary.
Food
Pasta gratin
Potato gratin
Moussaka
Lasagne
Cannelloni
Bread pudding
Rice pudding
Apple cake
White bread
Slow Cooking
Use this function to prepare lean, tender
pieces of meat and fish. This function is not
applicable to such recipes as pot roast or
fatty roast pork.
Quantity (kg) Temperature
(°C)
0.4 - 0.5 each 190 - 210
1 - 1.5 190 - 210
1.5 - 2 180 - 200
3.5 - 5 160 - 180
2.5 - 3.5 160 - 180
4 - 6 140 - 160
Quantity (kg) Temperature
(°C)
1 - 1.5 210 - 220
Time (min)
35 - 50
50 - 70
80 - 100
120 - 180
120 - 150
150 - 240
Time (min)
40 - 60
Temperature Time (min)
(°C)
190 - 200 45 - 55
160 - 170 60 - 75
180 - 200 75 - 90
160 - 170 55 - 70
170 - 190 65 - 75
150 - 160 75 - 90
170 - 190 45 - 60
150 - 160 75 - 85
180 - 190 50 - 60
In the first 10 minutes you can set an oven
temperature between 80 °C and 150 °C.
The default is 90 °C. After the temperature
is set, the oven continues to cook at 80 °C.
Do not use this function for poultry.
Shelf position
1 or 2
1 or 2
1 or 2
1 or 2
1 or 2
1 or 2
Shelf position
1 or 2
Shelf posi-
tion
2
2
2
2
2
2
2
2
2