Maintenance Of Your Barbecue - BORETTI ROBUSTO User Manual

5. Maintenance of your barbecue

Important:
NEVER leave the barbecue outside without covering it. Rainwater could
collect in the barbecue, the frame or the grease receptacle. If the grease
receptacle has not been cleaned after use and the barbecue is uncovered,
the tray can fill with water, which will cause water and grease to pour into
the frame. We recommend that you clean the grease receptacle after every
use.
Important:
Parts sealed by the manufacturer or his agent shall not be manipulated by
the user; No modifications should be made to any part of this barbecue.
5.1 Cleaning
Do not use any abrasive cleaning fluids on the barbecue. These can cause scratches
or damage to the surface of the equipment.
* Warm the barbecue up by lighting the main burners on their highest setting and
shutting the lid. Do not turn on the infra-red burner(s)!
* Let the barbecue warm up for about 10 minutes to 250 degrees (Celsius).
* Turn the burners off and let the machine cool down before you start cleaning.
* Clean the racks and baking trays with a suitable cleaning brush (Available from
the Boretti Web shop).
* Remove the baking racks and the baking tray.
* Brush charred (food) remains towards the grease receptacle.
* Remove the grease receptacle and clean this with warm water and detergent.
* Use warm water and detergent to clean the outside of the barbecue.
* Dry the barbecue with a soft, clean cloth.
5.2 Grease receptacle
The grease receptacle must be cleaned regularly to avoid a build-up of dirt and
remnants.
Note:
Ensure that the grease receptacle has cooled down before you clean it.
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