BORETTI ROBUSTO User Manual page 29

1.2 Place of use
* Only use the barbecue out of doors (outside) and in a well-ventilated space.
Never use the barbecue inside or in any (partly) enclosed space. Toxic fumes
may build up and these can cause serious physical injury or death.
* Never use the barbecue on a flammable or inflammable surface.
* Only use the barbecue on a hard, straight and stable surface that can take the
weight.
* Keep a distance of at least 3 metres between the barbecue and all flammable
and/or inflammable materials (wood, plastic, foliage etc.), when the barbecue
is in use.
* Always keep the barbecue away from petrol and/or other flammable or
inflammable liquids, flammable gases, flammable fumes or areas where you
suspect these may be present.
* Never use the barbecue under strong wind conditions.
* Ensure that the main burner(s) and the infra-red burner at the back are NEVER
switched on at the same time. This can lead to the lid of the barbecue warping
or buckling.
* The barbecue becomes extremely hot, never move it during or shortly after use.
* Most of the Boretti barbecues have wheels which makes them easy to move.
Take care when moving the barbecue across uneven terrain; otherwise the
wheels may get damaged.
* Do not use the roasting spit in the event of rain.
* The size of cooking pans can be used in our barbecue between 130mm and
220mm.
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