AEG BEB351010B User Manual page 27

10.18 Moist Baking
For the best results follow suggestions
listed in the table below.
Sweet rolls, 16 baking tray or dripping
pieces pan
Pizza, frozen, 0.35 wire shelf
kg
Swiss roll baking tray or dripping
pan
Brownie baking tray or dripping
pan
Sponge flan base flan base tin on wire
shelf
Poached fish, 0.3 baking tray or dripping
kg pan
Whole fish, 0.2 kg baking tray or dripping
pan
Fish fillet, 0.3 kg pizza pan on wire shelf
Poached meat, baking tray or dripping
0.25 kg pan
Shashlik, 0.5 kg baking tray or dripping
pan
Cookies, 16 baking tray or dripping
pieces pan
Macaroons, 24 baking tray or dripping
pieces pan
Muffins, 12 pieces baking tray or dripping
pan
Savory pastry, 20 baking tray or dripping
pieces pan
Short crust bis- baking tray or dripping
cuits, 20 pieces pan
Tartlets, 8 pieces baking tray or dripping
pan
(°C)
190 3
190 2
180 2
180 2
180 2
180 3
180 3
180 3
190 3
190 3
160 2
150 2
160 2
170 2
150 2
170 2
ENGLISH 27
(min)
45 - 55
45 - 50
45 - 55
55 - 60
40 - 50
25 - 35
25 - 35
40 - 50
40 - 50
35 - 45
40 - 50
35 - 45
35 - 45
35 - 45
40 - 45
35 - 45