New Wave Cookbook Chart - Dacor DMT2420 Use & Care Installation Instructions

N E W W A V E C O O K B O O K
NEW WAVE COOKBOOK COOKING CHART
F O O D
VEGETABLES
BROCCOLI / CAULIFLOWER*
BEANS / CARROTS*
MUSHROOMS / SPINACH*
CORN ON THE COB / PEAS*
SUMMER SQUASH / ZUCCHINI*
WINTER SQUASH /
ACORN SQUASH*
MEATS
GROUND BEEF*
BONELESS PORK LOIN
MEAT LOAF
POT ROAST
STEW
SPARERIBS
POULTRY
BONELESS CHICKEN
BREASTS*
BONE-IN CHICKEN
PIECES*
WHOLE CHICKEN
TURKEY BREAST
TURKEY DRUMSTICK
GROUND POULTRY*
NOTE:
1. You can enter the amount only within the range
of the NEW WAVE COOKBOOK COOKING
CHART.
* It is not necessary to enter quantity with these foods
because they are cooked by the sensor.
A M O U N T
FISH / SEAFOOD
.25 - 2.0 lb
.25 - 1.5 lb
.25 - 2.0 lb
.25 - 1.5 lb
.25 - 2.0 lb
.25 - 2.0 lb
FROZEN FOOD
.25 - 2.0 lb
2.0 - 3.5 lb
1.0 - 2.0 lb
2.0 - 3.5 lb
1.0 - 2.0 lb
1.0 - 3.0 lb
PASTA / GRAINS
.5 - 2.0 lb
.5 - 3.0 lb
2.5 - 6.0 lb
3.0 - 6.0 lb
1.0 - 3.0 lb
.25 - 2.0 lb
2. NEW WAVE COOKBOOK can be programmed
with More or Less Time Adjustment. See page 32.
19
F O O D
FISH FILLETS*
FISH STEAKS*
SHRIMP*
SCALLOPS*
CLAMS & MUSSELS*
FISH KABOBS* weight of fish
VEGETABLES*
ENTREES*
MAIN DISHES*
SNACKS*
SOFTEN ICE CREAM
THAW JUICE CONCENTRATE
WHITE RICE*
BROWN RICE*
FRESH PASTA
DRY PASTA
GRITS
COUSCOUS
A M O U N T
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
/
up to 1 dozen
1
2
.25 - 1.5 lb
.25 - 1.25 lb
6 - 17 oz
24 - 40 oz
3 - 8 oz
Pint, Quart,
Half Gallon
6, 12, 16 oz
.5 - 2.0 cups
.5 - 2.0 cups
8 - 9 oz
2 - 8 oz
.3 - 2.0 cups
.5 - 2.0 cups