Electrolux EOB5454AAX User Manual page 14

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14
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9.1 Cooking recommendations
Your oven may bake or roast differently
to the oven you had before. The below
tables provide you with the standard
settings for temperature, cooking time
and shelf position.
If you cannot find the settings for a
special recipe, look for the similar one.
9.3 True Fan Cooking PLUS
Cakes / pastries / breads
Preheat the empty oven for 5 minutes.
Use the baking tray.
Use the second shelf position.
Food
Cookies, scones,
croissants
Focaccia
Pizza
Bread rolls
Bread
Plum cake, apple
pie, cinnamon rolls
baked in a cake
mould.
Frozen ready meals
Preheat the empty oven for 10 minutes.
Use the second shelf position.
Food
Pizza
Croissants
Lasagna
Food regeneration
Use the second shelf position.
Use 100 ml of water.
Set the temperature to 110 °C.
Water in the cavity
embossment (ml)
100
100
100
100
100
100 - 150
Water in the cavity
embossment (ml)
150
150
200
9.2 Inner side of the door
On the inner side of the door you can
find:
• the numbers of the shelf positions.
• information about the oven functions,
recommended shelf positions and
temperatures for dishes.
Temperature (°C)
150 - 180
200 - 210
230
200
180
160 - 180
Temperature (°C)
200 - 210
170 - 180
180 - 200
Food
Bread rolls
Bread
Time (min)
10 - 20
10 - 20
10 - 20
20 - 25
35 - 40
30 - 60
Time (min)
10 - 20
15 - 25
35 - 50
Time
(min)
10 - 20
15 - 25

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