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Oven
Controls
Settings Recipe Recall
Use Recipe Recall to recall a bake, convection
bake, convection
roast, slow cook, cook time, or a cook time with a Warm
& Hold
added
setting.
This feature
will not work with any other function.
One recipe can be saved for each oven.
To program
the oven to begin
baking
immediately
and record
a
recipe
(Bake at 425°F):
Always
use pot holders
or oven mitts when using
the oven. When
cooking
the oven interior,
oven racks, and
cooktop
will become
very hot which can cause burns.
1.
Press Upper
Oven or Lower Oven.
2.
Press Bake.
3.
Press 4 2 5.
4.
Press and hold START for at least 3 seconds until a beep
indicates
that this recipe
has been recorded
for future
recall.
If you do not wish to continue
cooking
at this time,
press STOP.
To begin
baking
using a stored recipe:
1.
Place food
in oven.
2.
Press Upper
Oven or Lower Oven where
the recipe
has
been saved.
3.
Press Bake.
4.
Press START.
5.
The temperature
(and cook time, if programmed)
is
recalled,
and the oven will begin cooking
the recorded
recipe.
Restoring
Factory
Default
Settings
Your appliance
was set with predetermined
(default)
oven
control
settings.
Over time, users may have made
changes
to
these settings.
The following
options
may have been modified
since the appliance
was new:
•
12 or 24 hr display
mode
•
Continuous
bake or 12 Hour Energy
Savings
mode
•
Silent or audible
control
•
Oven temperature
display
(Fahrenheit
or Celsius)
•
Oven temperature
adjustments
(UPO)
•
Meat
probe
•
Recipe Recall
To restore oven control to factory
default
settings:
_lf
you choose
to restore any of the options
to a
factory
default
setting
using this method,
all of the above
user
settings
will be restored
to the factory
default
settings.
This
includes
the oven temperature
offset
that will reset to (0) zero.
1.
Press and hold 7 on numeric
keypad
until acceptance
tone
sounds (about
3 seconds).
Three beeps will sound immedi-
ately.
Ignore them.
PS will appear
in the display.
2.
Press START.The control
has been reset with the default
settings.
Adjusting
Oven
Temperatures
Your appliance
has been factory
calibrated
and tested to ensure
accurate
baking
temperatures.
For the first few uses, follow
your
recipe
times and temperature
recommendations
carefully.
If you
think the oven is cooking
too hot or too cool for your
recipe
times, you may adjust
the control
so the oven cooks hotter or
cooler
than the oven temperature
displayed.
The oven temperature
may be increased
as much as ÷35°F
(+19°C)
or decreased
-35°F (-19°C)
from the factory
calibrated
settings.
To increase
(+) or decrease
(-) the oven temperature
by 20°F:
1.
Press Upper
Oven or Lower Oven.
2.
Press and hold Bake until the control
produces
an audible
tone (about
3 seconds).
The factory
offset
temperature
of
0 (zero) should
appear
in the display.
3.
Enter 2 0 using numeric
keys.
4.
To offset
the oven by -20°F,
press Self Clean to toggle
to
the minus (-) setting.
5.
Press
START t o accept
change.
Important
note:
Oven temperature
adjustments
will not change
the Broil or
Self Clean function
temperatures.
Do not use oven thermometers
such as those found
in
grocery
stores to check the temperature
settings inside your
oven. These oven thermometers
may vary as much as 20°F
to 40°F
degrees
from actual
temperatures.
The oven temperature
adjustment
may be made
if your
oven control
is set to display
temperatures
in °C. Minimum
and maximum
settings
for Celsius range
from plus (÷)19°C
to minus (-) 19°C.
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