Lighting And Shutdown Instructions; Inspecting The Cooking Compartment - Cleveland 24CGA10.2 Operator's Manual

NOTE: The ON/OFF lever/switch must be turned fully to the ON position to START the steamer.
3. When the generator is full, the steamer automatically stops water flow.
4. Once the water has reached the minimum operating level, the blower turns OFF and the pilot/standby
burner lights to heat the water to the standby temperature.
D. LIGHTING AND SHUTDOWN INSTRUCTIONS
DO NOT TRY TO LIGHT THE BURNERS OR PILOT WITH A FLAME. THE PILOT AND BURNERS ARE
SELF IGNITING.
The Gemini Steamer has an electronic ignition system, which automatically lights the pilot and burners,
senses the flame and controls gas flow. This provides precise burner control, safety ignition, and
shutdown.
DEATH, INJURY OR EQUIPMENT DAMAGE may result from an
improperly adjusted gas control and ignition system. Do not alter any
adjustments on this electronic control or gas valve.
If adjustment is required, contact an authorized service center. Cleveland
Range is in no way responsible for the operation or safety of this
equipment if the controller, valve, or igniter probe are adjusted by anyone
other than a Cleveland Range authorized service representative.
The following START-UP SUMMARY is for quick reference ONLY. For safe operation and use of this
equipment, the operators should comply with all safety and operating instructions in this manual.
Lighting Instructions
1. Turn the ON/OFF lever/switch clockwise to the ON position.
·
Blower will start and boiler will fill with water (about 3 minutes).
·
Pilot will attempt to light for 90 seconds.
·
If no ignition occurs the system will automatically reset in 6-7 minutes.
2. System may be reset manually by turning the ON/OFF lever/switch counterclockwise to the OFF
position for 5 minutes and then back to ON.
3. Turn ON a cooking compartment. (Not required for "Instant ON" models)
·
Blower will start and main burner will light.
4. Each compartment has its own control system, and must be started independently.
Shutdown Instructions
Turn the ON/OFF lever/switch counterclockwise to the OFF position. The burners and pilots will
immediately be extinguished and the unit will begin the automatic 3-minute blowdown cycle and drain.
NOTE: Each compartment has its own control system, and must be shut off independently.
E. INSPECTING THE COOKING COMPARTMENT
At the back of the cooking compartment, a drain screen covers the drain (Refer to Figure 2-4). The screen
prevents large food particles from entering and blocking the drain line. Any blockage of the drain line or
WARNING
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