RECOMMENDATIONS FOR ENERGY SAVING
Following details will help you use your product ecologically and economically.
•
Use dark coloured and enamel containers that conduct the heat better in the
oven.
•
As you cook your food, if the recipe or the user manual indicates that pre-
heating is required, pre-heat the oven.
•
Do not open the oven door frequently while cooking.
•
Try not to cook multiple dishes simultaneously in the oven. You may cook at the
same time by placing two cookers on the wire rack.
•
Cook multiple dishes successively. The oven will not lose heat.
•
Turn off the oven a few minutes before the expiration time of cooking. In this
case, do not open the oven door.
•
Defrost frozen food before cooking.
OTHER CONSIDERATIONS
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