Bertazzoni XV Quick Reference Manual

QUICK REFERENCE GUIDE

QUICK REFERENCE GUIDE
30" CONVECTION OVEN XV MODEL
30" CONVECTION SPEED OVEN
SYMBOL OVEN
FUNCTION
SYMBOL OVEN FUNCtION
BAKE
Bake
Microwave (manual)
CONV
Convection Bake
BAKE
Microwave (auto)
CONV
Convection
Broiler
PIZZA
Pizza
Microwave + Broiler
BROIL
Broil
Convection
CONV
Convection Broil
BROIL
Microwave +
convection
WARM
Dehydrate
Broiler + convection
WARM
Proofing
WARM
Warming
Setting the clock
CLEAN
Clean
Child Lock
DESCRIPTION
SEttING
Activates the upper and the lower
heating elements
Turn the knob on microwave symbol (MAN is displayed) and press OK.
Select duration with (-/+) then press OK.
Select power level (200-1000 W) with (-/+).
Activates the upper and the lower
Press start key
.
heating elements
Turn the knob on microwave symbol (MAN is displayed).
Select auto defrost mode with (-/+) (AUTO is displayed) and press OK.
Select program with (-/+) and press OK.
Set weight with (-/+). Press start key
Activates the circular heating
Turn the food over when oven beeps and display flashes.
elements and the convection fan
Press start key to resume.
Turn the knob on broiler symbol.
Select duration with (-/+) and press OK.
Activates the upper heating
Set delayed timer with (-/+). If not needed keep the default "00" value.
element, the circular heating
Press start key
.
element and the convection
fan
Turn the knob on microwave/broiler symbol.
Select duration with (-/+) then press OK.
Set power level (200-600 W) with (-/+).
Activates the broil element
Press start key
.
Turn the knob on convection symbol.
Set the temperature with temperature control knob.
Select duration with (-/+) then press OK.
Activates the broil element,
Set delayed timer with (-/+). If not needed keep the default "00" value.
the upper heating element and the
Press start key
.
convection fan
Turn the knob on microwave/convection symbol.
Set the temperature with temperature control knob.
Select duration with (-/+) then press OK.
Activates the convection fan and
Select power level (200-600 W) with (-/+).
the lower heating element. The
Press start key
cavity is mantained at 100°F .
Turn the knob on broiler/convection symbol.
Activates the lower heating Select duration with (-/+) and press OK.
element with a low costant heat Set delayed timer with (-/+). If not needed keep the default "00" value.
power Press start key
.
Activates the lower heating
Press the (+) button until
element
Set hour with (-/+) and press OK.
Set minutes with (-/+) and press OK.
Activates the lower heating
element and the broil element
Press stop key for 3 seconds
To unlock press for 3 seconds.
To Cook BeauTifully
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CONTROL KNOB
+ – OK
Select on the desired
temperature through the oven
control knob
100°F - 500°F
Select on the desired
temperature through the oven
control knob
100°F - 500°F
Select on the desired
.
temperature through the oven
control knob
100°F - 500°F
Select on the desired
temperature through the oven
control knob
100°F - 500°F
Select on the desired
power level through the oven
control knob
LOW - MED - HIGH
Select on the desired
power level through the oven
control knob
LOW - MED - HIGH
Turn the termperature knob to
100°F to activate this function
Turn the termperature knob to
100°F to activate this function
Turn the temperature knob
to set this function
flashes and press OK.
Knob 200°F = Cavity 140°F
Knob 250°F = Cavity 170°F
Knob 300°F = Cavity 200°F
Select the CLEAN
and "SAFE" light on.
BEST FOR
This cooking mode is suitable for
BESt FOR
any kind of dishes and it is great for
baking and roasting.
Vegetables, potatoes,
rice, fish and meat.
Reduced cooking time (up to 10%).
Ideal for multi-level baking and
roasting of meat and poultry.
Programs:
(F 01) meat
(F 02) poultry
Reduced cooking time (up to 10%).
(F 03) fish
Ideal for multi-level baking and
(F 04) fruit
roasting, especially for cakes and
(F 05) bread
pastry.
Reduced cooking time (up to Broiling and toasting.
10%). Best for multi-level baking
and roasting, especially for pizza,
focaccia and bread.
Lasagna, poultry, roast
potatoes and toasted
Ideal for searing and roasting small
foods.
cuts of beef, pork, poultry, and for
grilling vegetables.
Baking and roasting.
Ideal for browning fish and other
items too delicate to turn and thicker
cuts of steaks.
Accelerated roasting
and baking.
Ideal for dehydrating fruit, herbs,
vegetables and to defrost food.
Roasting meat, fish
Ideal for dough proofing. For best
and poultry with crisp
results, place dough in bowl and
outer layer.
cover with a clean towel.
Ideal for warming food or plates.
Use the warming program in
First plug-in or after
Sabbath mode (S.M.) during
power failure.
religious observance.
Cleaning cycle. Choose between
two different modes
Against improper use.