Stanley BRANDON 60K Operation Instructions Manual
Oil fired cooker
Hide thumbs
Also See for BRANDON 60K:
- Installation and commissioning instructions (36 pages) ,
- User manual (15 pages)
Related Manuals for Stanley BRANDON 60K
Summary of Contents for Stanley BRANDON 60K
- Page 1 BRANDON 60K/80K/100K OIL FIRED COOKER OPERATION INSTRUCTIONS This Manual is to be left with end user.
-
Page 2: Table Of Contents
TABLE OF CONTENTS PAGE NO. Introduction ........... . . 2 Technical Data . -
Page 3: Introduction
Your new cooker is guaranteed, the guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. IMPORTANT NOTICE: Any alteration to this appliance that is not approved in writing by Waterford Stanley will render the guarantee void. -
Page 4: Technical Data
TECHNICAL DATA FUEL: 28 Sec Kerosene MAX BOILER WORKING PRESSURE: 1.9 bar 27.3 P.S.I. MAINS CURRENT: 230v - 240v, 50 Hz A.C. TEST PRESSURE OF BOILER: 2.7 bar 40 P.S.I I.P. PROTECTION: IP 20 OPERATING TEMPERATURE ELECTRICAL INPUT: 90 Watts LIMIT IN BOILER: SUPPLY FUSE RATING:3A 100K... -
Page 5: Burner Specification
BURNER SPECIFICATION BOILER BURNER COOKER BURNER 100K 100K/80K/60K Burner Input (kW) Continuous Running 34.2 27.7 21.4 19.5 (kW) Cycling (Btu’s) Continuous Running 116,760 94,600 73,000 66,875 (Btu’s) Cycling 14,950 Boiler Output (kW) Continuous Running 29.3 23.5 17.6 (kW) Mean Cycling (Btu’s) Continuous Running 100,000 80,000... -
Page 6: Boiler Mode
2. Switch the rocker switch to Hot Water. 3. Set the oven thermostat to the required temperature. NOTE: While on cooking mode, the Stanley Cooker produces some hot water into the domestic hot water cylinder, but not enough to satisfy normal domestic requirements. -
Page 7: Reset Button
(e) that the “lock out” button on the control box at the base of the cooker is not illuminated. (f) If in doubt contact your local Stanley Approved Commissioning & Service Engineer. IMPORTANT: WHEN HOTPLATE IS NOT IN USE... -
Page 8: Programmable Controller
PROGRAMMABLE CONTROLLER FEATURES The programmer controls your central heating system and also allows you to set your cooking 7-day heating programme. times. It will enable you to pre-select the times when 7-day cooker programme. heating, cooking and hot water are switched ON and Three ON/OFF switching times each day. -
Page 9: Setting The Heating Programme
STEP 6 SETTING THE HEATING PROGRAMME Use the + and – buttons to set the first ON time. The heating programme has three ON/OFF Each press of the button will change the time by 10 switching times for every day. Each time can be set minutes. -
Page 10: Operating Your Programmable Controller
OPERATING YOUR PROGRAMMABLE POWER FAILURE CONTROLLER Your programmer has a built-in battery to ensure For normal operation the setting slider must be in correct operation after a mains supply power cut. No action should be necessary following a power cut of the RUN PROGRAMME position. -
Page 11: Cleaning
The combustion products of any burning appliance cooker is cool. will have a descaling effect on hardened soot Stanley cookers are finished in a high gloss vitreous deposits left from burning solid fuels. enamel. To keep the enamel in the best condition... -
Page 12: Opening Cooker Door
Fig.D OPENING COOKER DOOR Fig.E To open the cooker door grip the door handle between the fingers and thumb as per Fig.C, swing the door handle in an outwards and upwards direction as shown in Fig. D. Fig.B Fig.C... -
Page 14: Cooking Guidance
You do not have to rush out and buy a new set of heated on both sides. The roasting tin supplied with pans when you take delivery of your new Stanley the cooker contains a grill rack. Place any foods that cooker, but it is advisable to check your cookware. - Page 15 If you are using a meat thermometer, do take care Whichever roasting method you choose, the joint should first be weighed to calculate the cooking when inserting it that it does not touch bone or excess fat. This will give you a false internal reading. time.
-
Page 16: User Cooking Tips
USER COOKING TIPS You will soon come to look upon the Stanley as a Cooking: To make breadcrumbs, simply place reliable companion to help you during a busy baking the bread on a baking sheet in the lower oven session or when you are preparing that extra-special and allow to dry out. -
Page 17: Fault Finding
It is of the utmost importance to keep the flue pipe and chimney clear of deposits. Blocked or partially obstructed flueways and chimneys will cause dangerous fumes to be emitted into the room, these may well be invisible. Waterford Stanley Bilberry, Waterford, Ireland. Telephone: (051) 302300...