Status RECTANGULAR VACUUM CONTAINERS, 5 PCS SET Instruction Manual

STATUS INNOVATIONS
RECTANGULAR VACUUM
EN
CONTAINERS, 5 PCS SET
Instruction manual
BENEFITS OF VACUUM PACKING
Vacuum containers enable natural storing of food and extending
shelf life of raw and boiled food without losing its quality.
The most important advantages of vacuum packing:
• Vitamins, minerals, nutrients and flavour are preserved.
• Multiplication of moulds and bacteria is suppressed, which
extends food shelf life.
• Storage in vacuum prevents mixing of odours in the
refrigerator or freezer.
SET INCLUDES:rectangular vacuum containers volume 3 litres,
4.5 litres, 1 manual vacuum pump.
Developed and produced in Slovenia, EU.
INSTRUCTIONS FOR USE
• Before use ensure that the lid, container and sealing ring are
completely clean and dry.
• Fill the container to maximum 1.5 cm below the edge.
The edge of the container, seal, lid and valve must be clean
(very important, particularly for powdery products).
• Close the container with the lid, fold the clip downwards and
place the vacuum pump on the valve located in the centre of
the lid.
• Remove the air from the container by actuating the pump
several times until resistance is noticeable.
• To open the container, press the valve in the centre of the lid.
When the air has escaped, fold the clip upwards and remove
the lid.
• Vacuum containers are stackable to ensure the quality use
of space.
Calendar on the lid: We suggest marking a date of foods
expiry date (especially when vacuuming delicate foods – for
example mozzarella) or the date the food was stored (for long term
storage like flour, cereals, coffee, etc.).
Note: To ensure that vacuumed food remains fresh, a check
must be made every few days to ensure that the vacuum is
present. Please convince yourself once more by pumping until
resistance is noticeable.
The vacuum within the container does not prevent
bacterial growth. For this reason, perishable goods must be
stored in the fridge after vacuuming. However, the perishability is
considerably extended.
Vacuum containers may be used for reheating dishes in
microwave oven, but only uncovered and up to 2 min.
MAINTENANCE AND CLEANING
The vacuum container and lid should be cleaned prior to initial
use. Vacuum containers can be cleaned with normal washing up
liquid or in the dishwasher.
Do not use any abrasive pads, rough cloths, sponges or abrasive
cleaning agents. When cleaning, ensure that the locking parts
(container rim, sealing ring and valve attachment for the pump)
are not scratched or damaged.
Vacuum pump should only be cleaned with a moist cloth (do not
put the pump in the dishwasher). To ensure smooth movement,
the outer tube should be lubricated on the inside with paraffin
or edible oil.
MATERIALS USED
• Containers are made of Eastman Tritan
free material (health-friendly, extra resistant to impact and
does not absorb the colours or aromas of stored foods).
• Valves on the lid and on the pump are from silicone.
• Lids are from ABS plastic which ensures the durability and
usability of products.
COMPARATIVE FOOD STORAGE TABLE
(according to Status' Research and Development Department)
Type of food
Cooked food
Fresh meat
Cooked meat
Fresh fish
Smoked salami (cold
cuts etc.)
Hard cheese
Soft cheese
Raw vegetables
Washed salad greens
Fresh fruits
Bread
Desserts
The table lists estimated shelf life (due to variables such as the initial state i.e.
freshness of a foodstuff, or the manner in which it was prepared). We presuppose
that the food is stored in the fridge at a temperature of +3°C / +5°C.
The entire life cycle of our products is envisioned and realized at Status
– from development, through production, marketing, and sales, to the service
centre. As our customers you represent the first and the last quality
control point as we constantly strive to adapt our products to your
needs. We are working hard to ensure that the Status Innovations brand is
synonymous with quality, efficient and user-friendly products. Our range
Calendar
includes products for storing food in vacuum as well as without vacuum, utensils
Valve for food preparation and cooking, and other household products. Our range of
products continues to expand.
Clips
Lid Manufacturer:
Status d.o.o. Metlika, Ulica Belokranjskega odreda 19, 8330 Metlika, Slovenia
info@status.si
Sealing ring
More information Germany: Olaf Winter, Account Manager Germany, Im Großen
Feld 58, 46459 Hünxe, Deutschland, Tel.: +49 (0) 2064 – 6701158
Container
Mail: info@status-innovations.com
, high quality BPA
TM
Normal storage in Storage in the
refrigerator vacuum
container set
2 days up to 10 days
2 - 3 days up to 6 days
4 - 5 days 8 - 10 days
2 - 3 days 4 - 5 days
7 days 15 - 18 days
10 - 12 days 25 - 35 days
5 - 7 days 13 - 15 days
5 days 18 - 20 days
3 days 5 - 8 days
8 - 10 days 8 - 20 days
3 - 4 days 7 - 8 days
5 days 15 - 20 days
innovations