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OWNER'S MANUAL
2-Burner Gas Griddle
Model #8128
Keep your receipt with
this manual for Warranty.
CUSTOMER SERVICE
1-912-638-4724
Service@CharGriller.com
LEARN HOW TO SEASON
YOUR NEW GRIDDLE!
Contents of this manual are Trademarked and Copyrighted by Char-Griller
| A&J Manufacturing
®
Using the information contained in this manual without consent of Char-Griller
and/or A&J Manufacturing is strictly prohibited.
®
OM 8128 E A.7
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Summary of Contents for Char-Griller Flatiron 8128
- Page 1 LEARN HOW TO SEASON YOUR NEW GRIDDLE! Contents of this manual are Trademarked and Copyrighted by Char-Griller | A&J Manufacturing ® Using the information contained in this manual without consent of Char-Griller and/or A&J Manufacturing is strictly prohibited. ® OM 8128 E A.7...
- Page 2 TABLE OF CONTENTS Safety Warnings & Warranty....... A-1 Assembly Instructions ........B-1 Product Usage ..........C-1 Recipes .............. D-1 Accessories ............E-1 Danger Warning If you smell gas: 1. Do not store or use gasoline or other flammable liquids or vapors in the vicinity 1.
- Page 3 IMPORTANT SAFETY WARNINGS A propane gas cylinder is required for operation. This gas grill is not intended for commercial use. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. IF YOU ARE ASSEMBLING THIS UNIT FOR SOMEONE ELSE, GIVE THIS MANUAL TO HIM OR HER TO SAVE FOR FUTURE REFERENCE.
- Page 4 Read the following instructions carefully and be sure your barbecue is properly assembled, installed and maintained. Failure to follow these instructions may result in serious bodily injury and/or property damage. If you have any questions concerning assembly or operation, consult your dealer or LP gas company.
- Page 5 • When assembling the grill, position the connection flexible tube so that it is protected against twisting. • Stay away from any source of ignition when changing gas container. • When assembling the grill, do not obstruct ventilation openings of grill’s container compartment. We reserve the right to make minor technical adjustments to the device.
- Page 6 WARNING • This grill is for outside use only, and should not be used in a building, garage, or any other enclosed area. • The use of alcohol, prescription or non-prescription drugs may impair the operator’s ability to properly assemble or safely operate the grill. •...
- Page 7 • Use a calibrated food thermometer and the USDA guidelines to ensure that meat, poultry, seafood, and other cooked foods reach a safe minimum internal temperature. • Always have a fire extinguisher near at all times. Maintain and check your fire extinguisher regularly. •...
- Page 8 ® grill by visiting www.CharGriller.com/Register or calling Customer Service at 1-912-638-4724. Registration provides important protections: 1. In the extremely unlikely event of a product recall Char-Griller can easily ® contact you and rectify the issue. 2. If a warrantied part is broken or missing we can send you the needed parts promptly.
- Page 9 Surface issues such as scratches, dents, corrosion or discoloring by heat, abrasive and chemical clearers, surface rust or the discoloration of steel surfaces are NOT covered under these warranties. Warranties are for the replacement of defective parts only. Char-Griller is not responsible for damage resulting ®...
- Page 10 ASSEMBLY INSTRUCTIONS...
- Page 11 PARTS LIST Item Part Name LID HANDLE GRIDDLE BURNER GRIDDLE BODY GREASE FUNNEL SIDE HANDLE GREASE CUP CONTROL PANEL LOGO PLATE PARTICLE SHEILD RIGHT SIDE LEGS LEG HINGE PIN STAR GRIP BOLT LEG CAP BOTTOM SHELF 3.5” CASTER WHEEL LEFT SIDE LEGS TANK SUPPORT BRACKET LEG LOCKING MECHANISM TANK SECURE WIRE...
- Page 12 HARDWARE NEEDED Assembly: Requires 2 people. Tools Needed: Hammer, Phillips Head Screwdriver, Pliers, and a 7/16” Nut Driver. **NOTE: DO NOT fully tighten any bolts until instructed to do so. Tightening too soon may prohibit parts from fitting together. All hex nuts should be on the inside of the griddle unless stated otherwise.
- Page 13 STEP 1...
- Page 14 STEP 2...
- Page 15 STEP 3 STEP 4 INTERIOR VIEW...
- Page 16 STEP 5A...
- Page 17 STEP 5B...
- Page 18 STEP 6A...
- Page 19 STEP 6B STEP 7 B-10...
- Page 20 STEP 8 STEP 9 B-11...
- Page 21 STEP 10 STEP 11A B-12...
- Page 22 STEP 11B STEP 12 To ensure sturdy assembly, tighten all NUTS and BOLTS. B-13...
- Page 23 FULLY ASSEMBLED LEARN HOW TO SEASON YOUR NEW GRIDDLE! B-14...
- Page 24 OPERATING INSTRUCTIONS Setting Up This appliance is designed for use outdoors, away from any flammable materials. It is important that there are no overhead obstructions and that there is a minimum distance of 36 inches (90 cm) from the side or rear of the appliance. Maintain 10 ft. clearance to objects that can catch fire or sources of ignition such as pilot lights on water heaters, live electrical appliances, etc.
- Page 25 GAS OPERATION Regulator and Hose Regulator and Hose are supplied with the appliance. If a replacement is necessary, please visit chargriller.com or call our customer service department, 912-638-4724. Do NOT use replacement parts that are not intended for this grill. The life expectancy of the regulator is estimated as 10 years. It is recommended that the regulator is changed within 10 years of the date of manufacture.
- Page 26 This heat cleans griddle’s internal parts from anything they may have come into contact with during manufacturing and shipping. NOTE: Before first use, it is important to properly season your griddle to ensure the optimal performance and long life of your Char-Griller Griddle (see the seasoning/care instruction provided in ®...
- Page 27 Main Burners Make sure there are no obstructions of airflow to gas unit. Spiders and insects can nest within and clog the burner tube. A clogged burner tube can lead to a fire beneath appliance. 1. Make sure all burner knobs are in OFF position and the griddle hood is open.
- Page 28 Observe Flame High Height When Lit Flame should be blue and yellow in color and approximately 1/2 in. - 3/4 in. (1.2 cm - 1.9 cm) tall on HI setting. Temperature Management Manage heat by adjusting burner knobs from high to low to maintain desired heat for cooking conditions.
- Page 29 To coat the cookware to prevent rust • To create a natural, permanent non-stick cooking surface Seasoning is an easy, but very important step when using and maintaining your Char-Griller Griddle. ® Your griddle can and should be seasoned repeatedly to constantly restore the cooking surface and to continuously improve its cooking performance over time.
- Page 30 Storage of an appliance indoors is only permissible if the cylinder is disconnected and removed from the appliance. To maximize life of the grill, use a custom-fit Char-Griller Cover (Model #8175). ®...
- Page 31 FREQUENTLY ASKED QUESTIONS Q. What if my griddle starts to rust? A. If rust appears on the griddle surface, carefully rub the rust off with steel wool or low grain sandpaper and re-season the surface. Take care to always completely dry your griddle before storing and keep away from rain and sprinklers.
- Page 32 GRIDDLE RECIPES Breakfast SUNDRIED TOMATO OMELET Ingredients (per omelet): 2 to 3 eggs 2 tbsp Milk 1 Tbsp Sundried tomatoes 1 to 2 slices diced ham 1/8 Cup Mozzarella Cheese Fresh Basil, chopped Salt and Pepper to Taste Instructions: 1. Whisk together eggs, milk, and salt and pepper. 2.
- Page 33 FRENCH TOAST Ingredients: 12 slices of thick bread 4 eggs 1.5 Cups Milk ½ tsp Ground Cinnamon ½ tsp Ground Nutmeg 2 tsp Vanilla Extract Salt to taste Instructions: 1. Beat together egg, milk, salt, spices and vanilla. 2. Heat lightly oiled griddle to medium high heat. 3.
- Page 34 Lunch PHILLY CHEESESTEAK Ingredients: 2 Lbs thinly sliced beef 1 Onion, Sliced 2 Green Peppers, Sliced 1 tsp garlic powder 2 Tbsp butter Salt and Pepper to Taste 3 Tbsp Apple Cider Vinegar 12 to 16 slices of Provolone Cheese 1 Jar of Cheese Whiz 6 Hoagie Rolls Instructions:...
- Page 35 4 Slices of Cheese (Your Favorite Kind) 2 Tomatoes (Cut Into 8 Slices) 1 Tbsp Garlic Salt 1 Tbsp Olive Oil Instructions: 1. Make sure your Char-Griller Flat Iron griddle is seasoned and ready for use! Turn griddle on ® ®...
- Page 36 Dinner FLAT TOP STEAK Ingredients: 6 Strip Steaks 3 Tbsp Butter Salt and Pepper Instructions: 1. Season steaks with salt and pepper on both sides. 2. Add butter to griddle and heat to medium high heat. 3. Add steaks to griddle and sear for 5 to 6 minutes on each side or until desired temperature is reached.
- Page 37 SHRIMP STIR FRY Ingredients: 1 Lb. Shrimp, peeled and deveined 1 Head of broccoli, chopped 3 Large Carrots, peeled and chopped 1 can of water chestnuts, drained 1 can of baby corn, drained 1 yellow onion, sliced 2 Green Peppers, diced 4 Cups of cooked rice 1 Egg 1 Tbsp Freshly grated ginger...
- Page 38 FAVORITE ACCESSORIES FOR THE FULL LINE OF ACCESSORIES VISIT CHARGRILLER.COM Flat Iron Flat Iron Flat Iron ® ® ® Griddle Starter Kit Griddle Breakfast Kit Griddle Cleaning Kit (2) Squirt Bottles (1) Batter Dispenser (1) Griddle Scraper (2) Spatulas (1) Cast Iron Bacon Press (2) Cleaning Bricks &...
- Page 39 This Page Intentionally Left Blank...
- Page 40 For product support, please contact us at: Service@CharGriller.com CALL US: 912-638-4724 P.O. Box 30864 Sea Island, GA 31561 912-638-4724 www.CharGriller.com Service@CharGriller.com...
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Questions and answers
My grill only game with one wheel
The Char-Griller Flatiron 8128 grill does not come with only one wheel; it includes two 3.5" caster wheels as listed in the parts list.
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