holding cabinet doors or reaching into the appliance, as Please read this entire use & care manual heated water vapor can quickly burn. before operating your CVap holding cabinet. The manual contains important safety information and operating instructions. Contamination Hazard As is the case with many kitchen Can cause serious illness or damage to appliances, your CVap holding cabinet...
holding cabinet notice damage that was concealed by receiving your cabinet packaging or crating, contact the carrier in writing to notify them of the damage. The Shipping Damage carrier should agree to inspect the damage Examine equipment thoroughly for shipping within 15 days.
holding cabinet As water evaporates, any minerals in the valve included with the kit be attached to cold water will deposit on the surface of the water, copper, brass or steel line (the valve evaporator. These mineral deposits will inhibit can handle any size line from 3/8"...
holding cabinet necessary to hire a licensed electrician to electrical install the correct outlet or wiring. Winston does not recommend wiring the unit direct. The appliance is shipped from the factory with a 7' (213cm) (minimum) power cord and Below is electrical information for various plug.
holding cabinet component identification Model shown is HAD022. Features are similar on the HMD018. 7. Drain Cap is removable for draining water 1. Control panel - contains power switch from evaporator. and control escutcheon. Allows operator to program food texture. Escutcheon is 8.
holding cabinet controls Continue to give the key brief presses 1. Power Switch allows operator to turn until the temperature mode you desire is electrical power on and off. displayed. This changes the default display from the factory setting (EF) to the 2.
holding cabinet 1. Adjust controls for the food product to be daily operating procedures held. Food temperature is automatically set at 160˚F. Food Texture is selected with the FOOD TEXTURE control. 2. Fill EVAPORATOR with water to within 1" Contamination Hazard (2.5 cm) of overflow.
holding cabinet general market guidelines - single dial If food is too moist, turn dial to right. If food is too dry, turn dial to left. Sun/Cloud Cloud Proof FOOD PRODUCTS Listed by Food Texture Dial Setting PROOF Yeast doughs, proofing CLOUD Beans Open Sandwich with Gravy or Sauce...
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holding cabinet general market guidelines - single dial FOOD PRODUCTS Listed by Food Type PRODUCT DIAL SETTING PRODUCT DIAL SETTING BREAD PRODUCTS VEGETABLES Biscuits Sun / Cloud Potatoes, Baked Sun / Cloud Vegetables, Unbreaded Cloud Croissants Sun / Cloud Danishes Sun / Cloud STARCHES Rolls...
holding cabinet school guidelines - single dial FOOD PRODUCTS Listed by Food Texture Dial Setting and Meal CLOUD Breakfast Eggs, Scrambled Grits Pancakes Sausage Patties Lunch Apples, Baked Hot Dogs Baked Beans Macaroni & Cheese Baked Potatoes Meatloaf BBQ Pork Mexican Beans Beef-a-roni Peas &...
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holding cabinet school guidelines - single dial FOOD PRODUCTS Listed by Meal and Food Type DIAL SETTING DIAL SETTING PRODUCT PRODUCT Breakfast Lunch Breakfast Pizza Sandwiches Ham & Cheese Melt Sun / Cloud Cinnamon Rolls Sun / Cloud Hamburgers on Bun Sun / Cloud Eggs, Scrambled Cloud...
holding cabinet daily cleaning Required Cleaning Accessories & Supplies Contamination Hazard Can cause serious illness or damage to • Pan for draining evaporator appliance. • Food grade germicidal detergent Clean appliance daily to avoid potential contamination • Descaling agent (ScaleKleen™) hazard.
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holding cabinet 6. Inspect heating elements (if exposed). daily cleaning procedure The heating elements are made of stainless steel. If cleaning is needed, scrub with a Teflon or nylon bristle brush ™ to remove heavy food particles. Further cleaning may be done with a plastic Burn Hazard scouring pad and alkaline based Can cause injury.
If the problem you're experiencing from the factory online. Visit www.winstonindustries.com isn't listed, or if the standard solution fails to Please have the following information on hand when contacting Winston Industries regarding product service. 1. Model _____________________Serial # _____________________________________ (located on name plate) 2.
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holding cabinet troubleshooting TROUBLE FAULT CODE Digital display fails to light ................A, B, C, D, E Microprocessor display reading inconsistently ..........J, L Microprocessor dial not responding correctly........... J Leaking water ....................F Food drying out ....................E, G, I Food excessively moist ..................
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holding cabinet troubleshooting Electrical Hazard Can cause serious injury or death. Do not attempt to install or service appliance unless your are a licensed electrician or trained servicer. This appliance utilizes high voltage, high temperature heating systems, and hot water vapor.
ZAP WARRANTY AGREEMENT This warranty agreement applies to commercial equipment, equipment service parts, and safety parts (collectively, "Products") manufactured by Winston Industries, LLC ("Winston") and its corporate predecessors and is extended to any purchaser, lessee or successor purchaser ("Purchaser"). NEW EQUIPMENT...
TERMS AND CONDITIONS OF SALE In consideration of the mutual benefits hereby to be derived, Winston Industries, LLC (“Winston”) and any purchaser, lessee or successive purchaser ("Purchaser"), of Winston Commercial Equipment, Equipment Service Parts, and Safety Parts (collectively “Products”) agree that: 1.
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