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2. Set the Oven Temp Control to the
baking temperature you want. The
oven burner will automatically
light in 50-60 seconds.
3. , Preheat the oven for10 minutes
oefore adding food. NOTE: Oven
mcks, walls and door will be hot.
Do not place food directly
on
oven bottom.
4. During baking, the oven burner
will turn on and off to maintain the
temperature setting.
5. When baking is done, turn the
Oven Temp Control to OFF:
Broiling
The Broiler Drawer is located below the oven door. Always broil with the
drawer and oven door completely
closed.
1.
Pull the broiler drawer open and
tilt the door panel down.
2. Place broiler pun grid so grease
can drain down sides into lower
port of broiler pun. See picture.
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