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Solid Element Surface Units
Burn and Electrical
Shock Hazard
Solid element
surface
units do not glow red when hot. Make sure all
controls
are OFF and the range
is COOL before
cleaning.
Failure to do
so can result in burns or electrical
shock.
1.
Turn off all surface units
3. IMPORTANT: Dry the element
completely
after cleaning.
Turn on
the element
for a few minutes to
thoroughly
dry. After the element
has cooled,
use a paper
towel to
apply
a thin coat of salt-free oil to
the surface units to season and re-
store the finish. Wipe excess oil off
stainless steel trim rings. Then heat
3-5 minutes. Some smoking
may
occur; this is normal.
If surface units
have dark spots caused
by grease
and food, the oil treatment
will im-
prove their appearance
but not
eliminate
the spots. NOTE: Optional
Electrol@ dressing
can be applied
to the surface
units to improve
their appearance.
2. For best results, wipe off surface
units with a damp
soft cloth and
soapy
water after each use.
Remove
burned-on
food with a
soap-filled
scrubbing
pad. Rinse
well. The red spot in the center of
the surface unit will gradually
wash
off. This is normal
and will not affect
the operation
of the surface unit.
NOTE: Make sure plastic
scrub-
bing pad does not contain
metal
or abrasive
particles.
Do not use
abrasive
cleaners.
4. The stainless steel trim rings will
gradually
yellow
from the heat of
the surface units and pans. This is
normal. The yellowing
can be
removed
by using stainless steel
cleaner
or Cook Top Polishing
Creme on the trim rings.
To obtain
order information
for
Cook Top Polishing Creme (Part
No. 814009) or Electrola dressing
(Part No. 814030), write to:
Whirlpool
Corporation
Attention:
Customer
Service
Dept.
1900 Whirlpool
Drive
LaPorte, IN 46305
16
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