Vollrath 9718C-1-VCL Operator's Manual page 8

INDUCTION RANGE OPERATION
For Your Safety
These precautions should be followed at all times. Failure to follow
these precautions could result in injury to yourself and others.
To reduce risk of injury or damage to the unit:
• As a precaution, persons using a pacemaker should stand back 12"
(30 cm) from an operating unit. Studies have shown that the
induction element will not disrupt a pacemaker.
• Keep all credit cards, driver licenses and other items with a magnetic
strip away from an operating unit. The unit's magnetic field will
damage the information on these strips.
• The heating surface is made of a strong, non-porous material.
However, should it crack or break, stop using and immediately
unplug the unit.
• Do not leave an empty pan on an operating unit.
• Do not touch the cooking surface. It remains hot after the unit is
turned off.
• Do not place any objects inside the air intake or exhaust panels.
• Do not place weight on the control knob.
Overview
This equipment is intended for use in commercial food service
operations only. It is not intended for household, industrial or
laboratory use. It is intended to be used with induction-ready cookware.
Induction-Ready Cookware
• Flat base measuring 4¹⁄₂" (11.4 cm) to 10¼" (26 cm) wide
• Ferrous stainless steel
• Iron
• Cast iron
Unsuitable Cookware
• Cookware with a base less than 4¹⁄₂" (11.4 cm)
• Pottery, glass, aluminum, bronze or copper cookware
• Cookware with any type of footed base
8
Features and Controls
E
A On/Off Button.
B Power/Temp Button. Press to toggle between power level (1-
100) and temperature control, and Fahrenheit and Celsius.
C Timer Button. Starts the timer.
D Control Knob. Selects the temperature, power level or time,
depending on the mode.
E ºF and ºC LEDs. Illuminate to indicate which temperature is
displaying.
F Display Panel. Displays the power level, temperature, timer
time or an error code.
G Timer LED Light. Illuminates when timer function is operating.
Down Draft Vent Module with Induction Range(s) Operator's Manual
F G
A B C D