Related Manuals for Chefman Toast-Air
Summary of Contents for Chefman Toast-Air
- Page 1 Toast-Air Air Fryer Oven This is your one-stop guide to using your product. From the below links, you can jump ahead to a specific document if desired. QUICK LINKS • Quick Start Guide • User Guide • Recipe Book...
- Page 2 QUICK START GUIDE WHAT’S IN THE BOX WHAT’S IN THE BOX TOAST-AIR AT A GLANCE 6 SLICES OF TOAST ONE 12 INCH PIZZA Toast-Air Unit Broil/Baking Pan ONE 5½ LB. CHICKEN Crumb/Drip Tray Air Fryer Basket Wire Rack...
- Page 3 HOW TO USE HOW TO USE STEP 1: STEP 2: Insert basket or pan of food into the Select Warm, Broil or Toast-Air. Convection Broil, Toast, Bake or Convection Bake CAUTION: Ensure the crumb/drip or Air Fry. tray is in place.
- Page 4 HOW TO USE HOW TO USE STEP 3: STEP 4: Set the timer (0-60 minutes) Once done, the timer rings letting and temperature dials (200°- you know that the food is done and 450°F). ready to be served! Remove food with an oven mitt or tongs.
- Page 5 CLEANING AND MAINTENANCE FAQS • Clean the top interior of the Toast-Air after every use to prevent grease buildup and • Can I put breaded food in the Toast-Air? unwanted smoke. Yes. You can cook breaded foods like chicken nuggets in the Toast-Air. However, foods dredged with a tempura or beer batter should not be cooked in the Toast-Air.
- Page 6 USER GUIDE INTRODUCTION COOKING FORWARD™ Thank you for choosing the Chefman® Toast-Air™ Air Fryer Oven as the newest addition to your kitchen! Built to anticipate your every cooking need, this oven is a Thanks for purchasing a Chefman ® appliance.
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Page 7: Table Of Contents
FUN FACTS CONTENTS • It’s a myth that different tastes are detected on different regions of our tongues. As 12 Safety Instructions you chew, hot foods cool in your mouth increasing the taste intensity. The taste 16 Features receptors on our tongues are most active when foods are between 86°-95°F. •... - Page 8 19. Do NOT place cardboard or plastic in the oven. Do NOT operate any Chefman® brand appliance with a damaged cord or plug or after the 20. Do NOT cover crumb tray or any part of the oven with metal foil. This will cause overheating.
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Page 9: Safety Instructions
Before each use, inspect the power cord for cuts and/or abrasion marks. If any are found, this indicates that the appliance should be serviced, and the power cord replaced. Please contact Chefman Customer Support for assistance. Never wrap the cord tightly around the appliance, as this could place undue stress on the cord where it enters the appliance and cause it to fray and break. -
Page 10: Features
FEATURES OPERATING INSTRUCTIONS BEFORE FIRST USE Remove all packing materials and stickers from the inside and outside of the appliance. Be sure that all accessories are included before throwing away any packaging. Remove wrapping from drip tray inside the oven. Gently wipe the exterior of the oven with a clean, damp cloth and dry thoroughly. - Page 11 OPERATING INSTRUCTIONS OPERATING INSTRUCTIONS SETTINGS: Turn the timer dial to the desired broiling time to turn on the oven and begin broiling. Note: The power light will illuminate during this step. AIR FRY To pause broiling, open the oven door. To stop broiling, turn the timer dial to Off. Listen for a ring.
- Page 12 OPERATING INSTRUCTIONS OPERATING INSTRUCTIONS WARM BAKE OR CONVECTION BAKE Slide the crumb/drip tray into the bottom of the oven. Slide the crumb/drip tray into the bottom of the oven. Place food onto the pan or rack and insert into the oven. Place food onto the baking pan or rack and slide into the oven.
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Page 13: Cleaning And Maintenance
Yes, you can preheat the appliance for any setting. The broil pan, wire rack, air fryer basket and crumb/drip tray are top-rack Can you cook raw meat and seafood in the Toast-Air™? dishwasher safe. Yes, this oven is designed to safely cook raw meat at proper temperatures as well as Fully dry the oven and all its accessories before storing. -
Page 14: Cooking Tips
COOKING TIPS Follow these tips to become a master at cooking with the Chefman® Toast-Air™. • When working with delicate foods that can easily crumble, take the racks out of the oven and assemble your food directly onto the racks first. -
Page 15: Terms And Conditions
• Catastrophic Events - Damage that occurs from fire, floods or natural disasters. DURATION OF SUCH IMPOSED IMPLIED WARRANTY IS LIMITED TO ONE (1) YEAR. THIS WARRANTY DOES NOT COVER, AND CHEFMAN® SHALL NOT BE LIABLE, FOR INCIDENTAL, INDIRECT, SPECIAL OR CONSEQUENTIAL DAMAGES, INCLUDING WITHOUT LIMITATION, DAMAGE TO, OR LOSS OF USE OF THE PRODUCT, OR LOST SALES OR PROFITS OR DELAY OR FAILURE TO PREFORM THIS WARRANTY OBLIGATION. - Page 16 TOAST-AIR™ air fryer oven RECIPE BOOK...
- Page 17 7. Set to Air Fry at 400°F for 30 minutes. 8. When the timer expires, remove and allow to cool. Store in an air-tight container. Chefman Test Kitchen Tip: Chickpeas are a healthy snack option that’s rich in fiber and protein! These little legumes taste great covered in almost anything.
- Page 18 7. When the timer expires, remove and transfer to a heat- safe surface. Serve immediately. • 1 tsp thyme Chefman Test Kitchen Tip: We all know that chicken wings are a crowd pleaser, but did you know that they are also an easy way to get creative in the kitchen? Chicken wings taste delicious tossed in any of your favorite spice blends.
- Page 19 Serve warm or cool. Store in refrigerator. chocolate chips Chefman Test Kitchen Tip: For this recipe we chose to use Italian bread for its crusty texture. You can use it fresh or let it sit out for a day to create a slight staleness that suits this recipe so well.
- Page 20 9. Set to Bake at 350°F for 35 minutes. chocolate chips 10. Allow to cool before cutting. Chefman Test Kitchen Tip: While everyone loves brownies, there is an ongoing debate about whether fudge or cake brownies are the best. Now you can make either! The key is that when more eggs are added to the recipe, brownies become more cake-like.
- Page 21 5. Set to Air Fry at 400°F for 40 minutes. 6. When the timer expires, carefully remove and transfer to a heat-safe surface. Serve immediately. Chefman Test Kitchen Tip: Crispy potato wedges aren’t complete without a dip! To make a quick garlic aioli, mince 1 clove of garlic, then mix with ½...
- Page 22 Serve with marinara sauce on the • ½ cup marinara sauce side for dipping, if desired. (optional) Chefman Test Kitchen Tip: Want even cheesier garlic bread? Combine ¼ cup shredded mozzarella with the Parmesan cheese in step 4. PREP TIME...
- Page 23 Chefman Test Kitchen Tip: This Margherita Matzo Pizza recipe is a family favorite for some of our Chefman staff. It’s a simple and fun recipe to make throughout the week or during the Passover holiday. Make it your own by adding any of your most-loved kosher toppings.
- Page 24 7. Let the chicken rest for 5 minutes, carve, and serve immediately. Chefman Test Kitchen Tip: This is the perfect example of an easy set-it-and-forget-it recipe. After an hour, it comes out juicy on the inside, crispy on the outside and perfect to pair with your favorite veggies.
- Page 25 20 more minutes. 6. Use oven mitts to remove the salmon and asparagus, and serve immediately. Chefman Test Kitchen Tip: Feel free to sub out asparagus and replace it with other family-favorite vegetables, such as broccoli or zucchini. If...
- Page 26 7. Once done, allow tofu and vegetable blend to cool for 5 minutes. Then toss in the sauce mixture. Chefman Test Kitchen Tip: You’ve heard of “stir fry,” but how about “air fry?” Yes, your favorite stir fry can also be done in the Air Fryer Toaster Oven.
- Page 27 ® C H E F M A N .C O M | @ M YC H E F M A N © C H E F M A N 2 0 1 9...
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