Caple DI652 Instruction Manual
Hide thumbs Also See for DI652:

Advertisement

Quick Links

D i s h w a s h e r
I n s t r u c t i o n M a n u a l
DI6 5 2
Contact Caple on 0117 938 7420 for spare parts or www.caple.co.uk

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the DI652 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Caple DI652

  • Page 1 D i s h w a s h e r I n s t r u c t i o n M a n u a l DI6 5 2 Contact Caple on 0117 938 7420 for spare parts or www.caple.co.uk...
  • Page 2: Table Of Contents

    - This appliance is for indoor household use only. - To protect against the risk of electrical shock, do not immerse the unit, cord or plug in water or other liquid. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference...
  • Page 3 - This appliance can be used by children aged from 8 - Check with a qualified electrician or Caple service years and above and persons with reduced physical, representative if you are in doubt whether the appliance sensory or mental capabilities or lack of experience is properly grounded.
  • Page 4: Warnings

    - If the supply cord is damaged, it must be replaced by - By ensuring this product is disposed of correctly, you will Caple, its service agent or a similarly qualified person in help prevent potential negative consequences for the order to avoid a hazard.
  • Page 5: Warranty

    British loaded, and the response indicators will be lit. Mmol/l Mmol/l Mmol/l Mmol/l Ensure you keep your warranty card safe, you may need to show it to Caple Service together with Clarke Clarke Clarke Clarke proof of purchase. 0 - 5...
  • Page 6 ” indicator is lit, it means the water faucet If the “ ” indicator is lit, it means the water faucet closed. closed. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 7: Product Overview

    Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 8 NOTE: The salt container must only be refilled when the salt warning light ( ) in the Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 9: Filling The Rinse Aid Dispenser

    Don't put powdered detergent into the dispenser until you are ready to wash dishes. Dishwasher detergent is corrosive!Keep dishwasher detergent out of the reach of children. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 10: Filling The Detergent Dispenser

    2. Open the cap by pressing down the 2. Open the cap by pressing down the Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference release catch.
  • Page 11 PART Ⅰ: Generic Version Ⅰ: loading options on last section of PART Generic Version Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 12 Remove the right basket from the tray, only leaving the Remove the right basket from the tray, only has the left basket. left basket. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 13 Folding back the rack shelves Folding back the rack shelves The spikes of the lower basket are used for holding plates and a platter. Instruction manual DI652 Instruction manual DI652 The spikes of the lower basket are used for holding plates and a platter.
  • Page 14: Loading The Baskets

    Dinner plates Gravy ladles Softener setting: H3 Soup plates Soup plates Soup plates Oval platter Oval platter Oval platter Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 15: Programming The Dishwasher

    0.85 Wash(70℃) (*EN 50242) Pre-wash(45℃) NOTE: Drying The manufactory setting: H3 Instruction manual DI652 (1 or 2 pieces) Instruction manual DI652 Drying NOTE: Please keep this instruction manual for future reference Rinse(60℃) Please keep this instruction manual for future reference...
  • Page 16: Maintenance And Cleaning

    » Never use abrasive cleaners or scouring pads on the outer surfaces because they may scratch cleaning brush. the finish. Some paper towels may also scratch or leave marks on the surface. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference...
  • Page 17: Caring For The Dishwasher

    One of the factors that cause odours to form in the dishwasher is food that remains trapped in the them after rinsing them thoroughly. seels. Periodic cleaning with a damp sponge will prevent this from occurring. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference...
  • Page 18: Installation Instructions

    1. Pull The safety supply hoses completely out from storage compartment located at rear of dishwasher. 2. Tighter the screws of the safety supply hose to the faucet with thread 3/4inch. Instruction manual DI652 Instruction manual DI652 3. Turn water fully on before starting the dishwasher.
  • Page 19: Connection Of Drain Hoses

    The waste connection must be at a height less than 100 cm (maximum) from the bottom of the bottom of the dish. The water drain hose should be fixed . dishwasher. The water drain hose should be fixed. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference...
  • Page 20: Built-In Installation

    600 mm (for 60cm model) Space between cabinet Space between cabinet bottom and floor bottom and floor 450 mm (for 45cm model) Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 21 NOTE: The maximum adjustment height of the feet is 50 mm. The maximum adjustment height of the feet is 50mm. Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 22: Troubleshooting Tips

    Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 23 Black or grey marks Aluminium utensils have Use a mild abrasive cleaner to eliminate those marks. on dishes rubbed against dishes Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 24: Error Codes

    1150mm (with the door opened 90°) D E P T H ( D 2 ) 1150mm (with the door opened 90°) Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 25: Product Fiche

    Built-in Could be built-in Power consumption 1930W Rated voltage / frequency 220-240V/50Hz Water pressure (flow pressure) 0.04-1.0MPa=0.4-10 bar Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 26 NOTES: NOTES: Instruction manual DI652 Instruction manual DI652 Please keep this instruction manual for future reference Please keep this instruction manual for future reference...
  • Page 27 Caple Service Fourth Way Avonmouth T: 0117 938 1900 Bristol E: service@caple.co.uk BS11 8DW www.caple.co.uk...

Table of Contents