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Alto-Shaam HALO HEAT SC-24/2S Installation, Operation And Maintenance Manual
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Alto-Shaam HALO HEAT SC-24/2S Installation, Operation And Maintenance Manual

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INSTALLATION
OPERATION
AND
MAINTENANCE
MANUAL
COUNTERTOP
MERCHANDISER
MODEL:
SC-24/2S
SC-36/2S
W 1 6 4 N 9 2 2 1 W a t e r S t r e e t • P. O . B o x 4 5 0 • M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0
U S A
PHONE:
262.251.3800 • 800.558-8744
/
FAX: 262.251.7067 • 800.329.8744
.
.
.
USA
CANADA
U
S
A
ONLY
WEBSITE: www.alto-shaam.com
.
.
.
# 8 7 5 • 1 2 / 2 0 0 5
P R I N T E D I N U
S
A

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Summary of Contents for Alto-Shaam HALO HEAT SC-24/2S

  • Page 1 W 1 6 4 N 9 2 2 1 W a t e r S t r e e t • P. O . B o x 4 5 0 • M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0 U S A PHONE: 262.251.3800 • 800.558-8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY WEBSITE: www.alto-shaam.com # 8 7 5 • 1 2 / 2 0 0 5 P R I N T E D I N U...
  • Page 2 Plug the unit into a properly grounded receptacle Alto-Shaam heated shelf units are designed for the ONLY. Arcing will occur when connecting or purpose of maintaining hot food at a temperature disconnecting the unit unless all controls are in the for safe consumption.

  • Page 3: Outside Dimensions

    I N S TA L L AT I O N In order to maintain established National Sanitation Foundation standards, all stationary counter and table units must be mounted on legs of a sufficient 4" (102mm) height to provide minimum unobstructed space beneath the unit. Warranty will become null and void if these directions are not followed.
  • Page 4 O P E R AT I O N switch switch bottom shelf top shelf LIGHT Make sure the unit is connected to the The proper temperature range for the food appropriate power source. being held will depend on the food type, the packaging, and the quantity of product.
  • Page 5 O P E R AT I O N GENERAL HOLDING GUIDELINES Chefs, cooks and other When product is removed H O L D I N G T E M P E R A T U R E R A N G E specialized food service from a high temperature MEAT...
  • Page 6 C A R E a n d C L E A N I N G C L E A N I N G A N D P R E V E N T I V E M A I N T E N A N C E PROTECTING STAINLESS STEEL CLEANING AGENTS SURFACES...

  • Page 7: Care And Cleaning

    CARE and CLEANING The cleanliness and appearance of this appliance will contribute considerably to operating efficiency and savory, appetizing food. Good equipment kept clean works better and lasts longer. THOROUGHLY CLEAN THE APPLIANCE DAILY 1. Disconnect the appliance from power source, 3.
  • Page 8 SANITATION Food flavor and aroma are usually so closely The most accurate method of measuring safe related that it is difficult, if not impossible, to temperatures of both hot and cold foods is by separate them. There is also an important, internal product temperature.
  • Page 9 SERVICE Part Number Description SC-24 SC-36 Side panel 1003312 1003312 Top cover 1003885 1003313 Guard, front shelf 1003880 1003319 Control BA-26247 BA-26247 Power Supply BA-33554 BA-33554 Terminal Block BK-3019 BK-3019 Thermister block, shelf BK-33546 BK-33546 Cord Bushing BU-3964 BU-3964 Cordset, 12/3 SJO, 20A-125V plug CD-3397 CD-3397 Cordset, Euro CEE, 7/7 HO7RN-FCG2, 230V...
  • Page 10 SERVICE SC-36/2S Operator Side Power & Light Switches SW-3887 Panel Overlay PE-26096 Top Cover 1003313 for SC-36 1003885 for SC-24 Side Cover Control Knobs 1003312 KN-26290 Identification Tag GFCI Breaker CI-34157 Rubber Foot Pad DR-2969 DISCONNECT UNIT FROM POWER SOURCE BEFORE CLEANING OR SERVICING.
  • Page 11 SERVICE Control Control Bushing BA-26247 BA-26247 BU-3964 FA-3973 FA-3974, 230V Power & Light Switches SW-3887 Power Supply BA-33554 Ballast SC-36/2S LP-34135 with top panel removed LP-34123, 230V SC-36/2S with side panel removed Lamp Bulb SC-36: LP-34156 LP-33822, 230V SC-24: LP-34151 LP-33822, 230V Receptacle Glass Shelf...
  • Page 12 # 8 7 5 • I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 11.
  • Page 13 # 8 7 5 • I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 12.
  • Page 14 # 8 7 5 • I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 13.
  • Page 15 # 8 7 5 • I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 14.

  • Page 16: Transportation Damage And Claims

    ALTO-SHAAM, INC. Warranty effective October 1, 2005 RECORD THE MODEL AND SERIAL NUMBER OF THE APPLIANCE FOR EASY REFERENCE. ALWAYS REFER TO BOTH MODEL AND SERIAL NUMBER IN ANY CONTACT WITH ALTO-SHAAM REGARDING THIS APPLIANCE. Model Number: Date Installed: Voltage:...

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