V-series heavy duty broilers, double deck and range match models (16 pages)
Summary of Contents for Vulcan-Hart GHIR44
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Vulcan Service Technician. Reproduction or other use of this Manual, without the express written consent of Vulcan, is prohibited. For additional information on Vulcan-Hart Company or to locate an authorized parts and service provider in your area, visit our website at www.vulcanhart.com VULCAN-HART COMPANY, P.O.
(Removal of the kick panel is necessary to access plate.) HCB1/2(B) Riveted to front right-hand corner of the lower shelf. GHIR44 Riveted to the door liner behind the left hand door panel. IR1/2(B) Riveted to lower cabinet bottom shelf.
IMPORTANT STOP BOLTS MUST BE IN POSITION FOR SAFE OPERATION OF GRID. IF DAMAGED OR MISSING, REPLACE AT ONCE. DO NOT OPERATE GRID WITHOUT BOLTS. Two (2) broiler grid 1/4-20 stop bolts and nuts are supplied with each broiler grid to ensure that the grid is not accidentally pulled completely from the broil section while hot.
COVERS, PANELS AND HANDLES Burner Box Cover (GHCB40, GHCB44, GHIR44) WARNING: SHUT OFF THE GAS BEFORE SERVICING. 1. Open the augratin oven door. 2. Remove the oven rack. 3. Remove the four screws and bushings from the oven. 4. Remove the augratin oven bottom assembly as outlined in Augratin Oven Bottom Assembly.
SHUT OFF THE GAS BEFORE SERVICING. 1. Remove the grease tray from the broiler (GHCB40 only). NOTE: The GHIR44 manifold cover assembly has a chain to protect switch wiring. 2. Loosen the mounting screw in each burner knob. 3. Remove the two burner knobs from the broiler.
1. Remove the manifold cover assembly as outlined in Manifold Cover Assembly. 2. Loosen the retaining screw and remove the burner knob from the broiler. 3. Pull the thermostat knob to remove it from the broiler. from the broiler. 5. Reverse the procedure to install. Lower Front Panel (GHCB40) 1.
WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Remove the lower front panel as outlined in Covers, Panels and Handles.
(GHCB40) WARNING: ALL GAS JOINTS DISTURED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Remove the four screws and brass bushings from the broiler. 2. Slide the augratin oven bottom assembly from the broiler.
2. Remove two screws and the oven door handle from the oven door. 3. Reverse the procedure to install. BROILER GRID TRAY (ALL MODELS) WARNING: SHUT OFF THE GAS BEFORE SERVICING. 1. Allow the broiler grids to cool. 2. Remove the two broiler grids from the broiler grid tray.
4. Remove the grid handle from the grid arm lifting assembly. 5. Remove two bolts, six washers and two nuts from the grid arm lifting assembly and the grid carriage assembly. 6. Remove the grid arm lifting assembly from the grid carriage assembly and the broiler. 7.
CAUTION: Make sure that you do not damage the pilot nozzle when you remove the burner assembly. 5. Reverse the procedure to install. GHIR44 WARNING: SHUT OFF THE GAS BEFORE SERVICING. 1. Allow the burner assembly to cool.
HEAT SHIELD (GHIR44) WARNING: SHUT OFF THE GAS BEFORE SERVICING. 1. Remove burner assemblies as outlined in Burner Assembly. 2. Remove the cotter pin from the shaft of the heat shield. 3. Remove the heat shield from the broiler. 4. Reverse the procedure to install.
4. Disconnect the sub-manifold from the elbow. 5. Remove the sub-manifold from the broiler. 6. Reverse the procedures to install. BURNER SUB-MANIFOLD (GHIR44) WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS.
5. Loosen the two nuts on the burner sub- manifold. 6. Remove the burner sub-manifold from the broiler. 7. Reverse the procedure to install. PILOT MANIFOLD (GHIR44) WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS.
Covers, Panels and Handles. 2. Lift and remove the oven burner assembly from the broiler. 3. Reverse the procedure to install. PILOT BURNER NOZZLES (GHIR44) WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS.
GAS VALVES, TUBING, THERMOSTATS, REGULATORS AND SOLENOIDS Burner Manifold Assembly (GHCB40) WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME.
WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Remove the manifold cover assembly as outlined in Covers, Panels and Handles. 2.
2. Disconnect the oven burner valve from the oven gas supply tube and the union. 3. Reverse the procedure to install. Pilot Outage Protection Valve (GHCB40) WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS.
6. Remove the two bolts from the pilot outage protection valve and the bracket. 7. Disconnect the pilot outage protection valve from the union and the thermostat. 8. Remove the pilot outage protection valve and the ignitor wire from the broiler. 9.
WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Remove the oven burner cover as outlined in Covers, Panels and Handles.
WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES. WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME.
WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Disconnect the gas supply tube and the burner tube.
LEVER ARM ASSEMBLY (ALL MODELS) Upper WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME. 1. Remove the grid carriage assembly as outlined in Grid Carriage Assembly.
4. Remove the lower lever arm assembly from the two brackets. 5. Reverse the procedure to install. BLOWER AND MOTOR GHIR44 WARNING: SHUT OFF THE GAS BEFORE SERVICING. WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES.
8. Disconnect the electrical wires. 9. Remove the blower and motor from the broiler. 10. Reverse the procedure to install. IR1 and IR2(B) WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES. WARNING: SHUT OFF THE GAS BEFORE SERVICING.
WARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOW LOCKOUT / TAGOUT PROCEDURES. WARNING: SHUT OFF THE GAS BEFORE SERVICING. 1. Remove the manifold cover assembly as outlined in Covers, Panels and Handles. 2. Note the location and connection of the electrical wires.
PILOT ADJUSTMENT (ALL MODELS) 1. Light the pilot as outlined under Lighting Pilot in the Installation and Operation manual for the appropriate model. 2. Locate the pilot adjustment screw on the supply end of pilot manifold pipe. 3. With a flat blade screwdriver, turn the pilot adjustment screw counterclockwise to increase or clockwise to decrease gas flow.
WARNING: SHUT OFF THE GAS BEFORE SERVICING THE OVEN. If the burner ports become obstructed or the burner cracks, the burner will not operate properly. 1. Remove burner(s) as outlined under Burner Assemblies Section of this manual. 2. Check burner(s) for: A.
SYMPTOMS Uneven heating, sides burning. Too much top heat. Uneven heat front to back. Dried out products. Pilot outage. Pilot will not light. TROUBLESHOOTING A) Temperature too low. B) Improper operation of broiler. C) Fluctuating gas pressure. A) Temperature too high. B) Faulty ventilation.
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