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COOKING TABLE
POWER LEVEL
TYPE OF COOKING
Max. heat
P
Fast heating
setting
Frying, boiling
14 - 18
Browning, sautéing, boiling,
grilling
Browning, cooking, stewing,
sautéing, grilling
10 - 14
Cooking, stewing, sautéing,
grilling, cooking until creamy
Cooking, simmering,
5 - 9
thickening, creaming
Melting, thawing
1 - 4
Keeping food warm,
creaming risotto
Zero power
Off
SPECIAL FUNCTIONS
6
th
SENSE
th
The 6
Sense button allows users to access a number of special features:
•
Assisted Cooking
•
Chef Control
•
Flexifull
In the right-hand manage functions display, you can navigate between
the special functions and select the option you want.
With the arrows,
you can scroll through the available options.
Use the button
to confirm your choice, and the double arrow
return to the previous menu.
ASSISTED COOKING
This function allows you to select one of the pre-set functions which
help you to cook a range of different types of food in the best possible
manner.
The hob assists the user by providing ideal conditions for heating and
seasoning the pot. It also provides instructions to be followed during
the different stages of cooking, in order to achieve optimum results.
To activate the Assisted Cooking function:
th
1.
Press the 6
Sense button.
2.
Select "Assisted Cooking" from the manage functions display and
confirm.
6TH SENSE MENU
Assisted Cooking
3.
Select the category of food that you plan to cook and confirm.
SELECT FOOD
Vegetables
4.
Select the cooking method and confirm.
SELECT MODE
Grilling
Pan frying
Boiling
-
RECOMMENDED USE
Indicating cooking experience and habits
Ideal for rapidly increasing the temperature of food to a fast boil
(for water) or for rapidly heating cooking liquids.
Ideal for browning, starting to cook, frying deep-frozen products,
bringing liquids to the boil quickly.
Ideal for sautéing, maintaining a lively boil, cooking and grilling.
Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and
preheating accessories.
Ideal for stewing, maintaining a gentle boil, cooking and grilling (for
longer periods).
Ideal for slower-cook recipes (rice,sauces,roast,fish) with liquids (e.g.
water, wine, broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts,
fish) with liquids (e.g. water,wine,broth,milk).
Ideal for softening butter, gently melting chocolate, thawing small items.
Ideal for keeping small portions of just-cooked food or serving dishes
warm and for creaming risotto.
Hob in stand-by or off mode (possible end-of-cooking residual heat,
indicated by an "H").
5.
Select the cooking conditions and confirm.
SELECT THICKNESS
Thick
Thin
6.
Four cooking zones will now be available. Place the pot in position,
ensuring that it is covering at least two of the reference points on
the surface of the hob.
The "Moka" cooking mode is the only one which allows just one
to
reference point to be covered.
Below is an example of positioning for a number of accessories.
7.
Select the desired cooking zone from the left-hand display. An "A"
will appear in the selected zone.
8.
In the right-hand display, the instructions to follow will appear
(e.g."Add Oil" or "Add food"). At the end of each stage, the user must
confirm in order to proceed with
9.
If necessary, the pre-set power level can be changed at any time,
using the + and - buttons.
10.
When cooking is complete, press the "STOP" button to turn off the
cooking zone. If multiple zones have been used during cooking,
you must first select the cooking zone you want to switch off.
cooking.
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