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Summary of Contents for Gunter & Hauer EOM 973 TL
- Page 1 Gunter & Hauer Instruction Manual BUILT-IN ELECTRIC OVEN EOM 973 TL...
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Page 3: Table Of Contents
Content Warning………………………………………4 Product Description……………..………….8 Operation Instructions……..….…………...10 Accessories………………………………...12 Installation………………………………….14 Cleaning and Maintenance……………..15... -
Page 4: Warning
WARNING When the oven is first switched on, it may give off an unpleasant smell. This is due to the bonding agent used for the insulating panels within the oven. Please run up the new empty product with the conventional cooking function, 250 ℃, 90 minutes to clean oil impurities inside the cavity. - Page 5 supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. During use, the appliance becomes very hot. Care should be taken to avoid touching heating elements inside the oven.
- Page 6 If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
- Page 7 SAFETY HINTS Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or damp hands or feet. For oven: Oven door should not be opened often during the cooking period. ...
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Page 8: Product Description
PRODUCT DESCRIPTION Symbol Function description Child lock Reservation Temperature Time Increase Decrease Confirm or start Cancel or stop Breathing light... - Page 9 Symbol Function description Bottom heat with fan: Bottom heating element and the fan keep the oven warm. This is ideal for slow cooking dishes such as casseroles, stews, pastries and pizzas where a crispy base is desired. The temperature can be set within the range of 60-120℃.
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Page 10: Operation Instructions
OPERATION INSTRUCTIONS lights up in the display and Once your new appliance has been connected, the symbol will dynamically show, press button, and then the oven is ready to use. 00:00 appears in the display, the background light of all the buttons and two decorative lines turn on. Notes: If no button is touched in 5 minutes and no cooking is set, the oven goes to standby mode, all light will turn off. - Page 11 Reservation function 1. To use reservation function, clock must be set in advance. 2. Set the function according to Function setting, but do not press button. 3. Press button, the hour of the reservation time flashes. 4. Press the button to set the hour. (Time should be within 0--23) 5.
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Page 12: Accessories
ACCESSORIES ROTISSERIE SKEWER: The average speed of the motor heat the food evenly. At the same time,it can guarantee the nutrition of the food. Wire shelf : For grill .dishes, cake pan with items for roasting and grilling. Slider bracket : These shelf support rails on the right and left sides of the oven can be removed for cleaning oven walls. - Page 13 SHELF PLACEMENT WARNING: To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is imperative. Shelves and the pan only can be used between the first and fifth layers. The shelves should use with the right direction, it will ensure that during careful removal of the shelf or tray, hot food items should not slide out.
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Page 14: Installation
VENTILATING OPENINGS When cooking is finished or in pause state or in waiting state, if the oven's center temperature is over 75 degree, the cooling fan will continue working for 15 minutes. Or when the oven's center temperature becomes lower than 75 degree, the cooling fan will stop in advance. Ventilating openings CONNECTION OF THE OVEN INSTALLATION... -
Page 15: Cleaning And Maintenance
CLEANING AND MAINTENANCE For the sake of a good appearance and reliability, keep the unit clean. The modern design of the unit facilitates maintenance to a minimum. The parts of the unit which come into contact with food have to be cleaned regularly. - Page 16 Mühlenstrasse 8a, Berlin,14167, Germany www.gunter-hauer.eu e-mail: info@gunter-hauer.de...
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