Cleaning The Coffee Hopper - Faema X30 Quick Start Manual

maintenance to be performed every 7 days

CLEaNING ThE COffEE hOppER

The coffee hoppers (6a and 6b) must be cleaned regularly, roughly once a week. Depending on consumption and the type of coffee, more frequent
cleaning may be required. To clean, proceed as follows:
1
H
Pull the hopper closing device (H) towards the front of the machine.
3
(6a - 6B)
6a
6b
2
Detach the coffee hopper from the machine.
Remove any remaining coffee from the coffee beans receptacle.
Remove any organic residues present.
Spray the specific product EcoCleaner Spray (or similar, for objects in
contact with foodstuffs) on the parts to be cleaned.
Wipe with an absorbent damp cloth until the grinder is completely clean
and if necessary dry it.
Before replacing the coffee beans receptacle on the machine, ensure
that all the parts have been dried thoroughly.
35 EN