USING THE SIFTER+SCALE ATTACHMENT
NOTE: If desired, the scale and hopper can sit on the countertop, and ingredients can be
added until the target weight is achieved. The full scale and hopper can then be installed onto
TIP: Make sure your dry ingredients have no large or hard clumps before feeding them
through the sifter. As with any sifter, large or hard clumps may not be broken up during the
TIP: If your recipe calls for multiple dry ingredients, press
weighing, and stir them in the hopper before opening the ingredient valve.
NOTE: Once you've weighed your ingredients, you may turn off the scale at any time by
. The scale will also shut off automatically after 5 minutes of non-use.
12 | USING THE SIFTER+SCALE ATTACHMENT
Before adding ingredients to the hopper, be sure the
ingredient valve is in the closed position and swivel
chute is pointed into the mixer bowl or an appropriate
OPTIONAL: Press the lb/oz/g button to choose
between pounds, ounces, and grams. The default
setting is grams.
Add your ingredients to the ingredient hopper until
you reach the target weight.
Turn on the Stand Mixer to the desired speed, then
open the ingredient valve. The ingredients will be
sifted and flow into the bowl according to the selected
NOTE: The sifter can operate at any speed, so select
the speed that works best for your recipe.
Once sifting appears to be complete, tap the housing
and then the chute to release all residual ingredients.
between adding ingredients for
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