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Heatlie Barbecues SNAPPY KING RB1000SS General Installation And Operation Instructions

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SNAPPY KING – Model RB1000SS
General Installation and Operation Instructions
MODEL AND TYPE OF APPLIANCE
SNAPPY KING (RB1000SS) - Is a 1 rack roaster that can also be used as a barbecue when using the optional
Hotplate. Overall dimensions; 1100mm (W) x 1250mm (H) x 600mm (D)
TO BE USED WITH A 9KG GAS BOTTLE.
GENERAL
The appliance shall be installed in accordance with the manufacturer's installation instructions, local gas fittings
regulations, municipal building codes, water supply regulations, electrical wiring regulations, the AS5601 Gas
Installation Code, and other relevant statutory regulations.
WARNING: This appliance is for outdoor use only.
TH
27
November 2014
60 Kinkaid Ave
North Plympton SA 5037
Phn: 08 8376 9330
info@heatlie.com.au
Website:
www.heatlie.com.au
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Summary of Contents for Heatlie Barbecues SNAPPY KING RB1000SS

  • Page 1 60 Kinkaid Ave North Plympton SA 5037 Phn: 08 8376 9330 Email: info@heatlie.com.au Website: www.heatlie.com.au SNAPPY KING – Model RB1000SS General Installation and Operation Instructions MODEL AND TYPE OF APPLIANCE SNAPPY KING (RB1000SS) - Is a 1 rack roaster that can also be used as a barbecue when using the optional Hotplate.
  • Page 2 DATA PLATE This data plate is located on the side of the gas controller cover, on the right hand side. GAS TYPE – UNIVERSAL LPG For 1 BURNER For 2 BURNERS Injector diam- mm 1.15mm 1.15mm Nominal Gas consumption 15.8 MJ/h 31.6 MJ/h Nominal Test Point Pressure 2.75kPa...
  • Page 3 ASSEMBLY OF OPTIONAL EXTRAS BBQ Plate  To use as a barbecue, remove the Roasting rack, and replace it with the full hotplate. Wash the hotplate with warm soapy water before use to remove any metal dust and oil. Then oil the plate ready for use.
  • Page 4 Vegetable Rack  The Double up vegie rack is used in conjunction with the Roasting rack to extend the cooking space. Place this on top of the roasting rack and to the rear of the unit. End Table  End tables can be placed on either side of the barbecue. ...
  • Page 5: Location Requirements

    LOCATION REQUIREMENTS WARNING: This appliance shall not be used indoors.  It must be located at least 600 mm away from any combustible surfaces and with an overhead clearance of 1.5 metres.  This appliance shall only be used in an above ground open-air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection.
  • Page 6 6 of 11 November 2014...
  • Page 7 OPERATION Before lighting  Be sure the Snappy King is at least 600mm away from any combustible surfaces.  Place the unit on a firm solid surface.  The Snappy King must be level - adjust using thumbscrews on legs to raise or lower each end. ...
  • Page 8: Troubleshooting

    Heatlie for repair. Heatlie Barbecues 60 Kinkaid Ave North Plympton SA 5037 Phone: 08 8376 9330 Fax: 08 8277 9217 Email: info@heatlie.com.au...
  • Page 9 COOKING INSTRUCTIONS ROASTING  Always roast with the lid down.  Make sure the burner is in the rear position. (Do not use 2 burners for roasting.)  Use the Rack to roast, not the Hotplate.  Following lighting instructions, start on high for half an hour, then turn down to low (this seals in the flavour).
  • Page 10 BARBECUING  Remove roasting rack, and replace with the hotplate.  Move the burner to the forward position, and secure the barrel bolt on the left hand side or alternatively if you have the two burner option secure both barrel bolts and attach the hose with the quick connect coupling as shown above.
  • Page 11: Warranty Policy

    Warranty Policy Heatlie Engineering warrants its products to be free of original manufacturing defects in material and workmanship, for a period of ten years from the date of purchase of purchase for domestic use and one year for commercial use. Any claim must be made within this time, dating from the date of purchase.