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Related Manuals for Philips HR7641/10
Summary of Contents for Philips HR7641/10
- Page 1 Recipes & Directions for use...
- Page 5 ENGLISH 6...
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Page 6: Food Processor: Parts And Accessories
60 minutes. Put the mains plug into the socket. Switch the appliance on again. Please contact your Philips dealer or an authorised Philips service centre if the automatic thermal cut-off system is activated too often. CAUTION: In order to avoid a hazardous... - Page 7 Do not use the appliance if the mains cord, the plug or other parts are damaged. If the mains cord of this appliance is damaged, it must always be replaced by Philips or a service centre authorised by Philips, in order to avoid hazardous situations.
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Page 8: Using The Appliance
ENGLISH Never put any objects or your fingers into the feed tube of the juice extractor during operation. Use only the provided pusher. Never use the lid of the juice extractor to switch the appliance on and off. Use the switch. - Page 9 Put the blade on the tool holder. Put the tool holder in the bowl. Put the ingredients in the bowl. Pre-cut large pieces of food into pieces of approx. 3 x 3 cm. Put the lid on the bowl. The speed settings allow you to adjust the speed of the appliance to obtain optimal results.
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Page 10: Emulsifying Disc
ENGLISH Fill the feed-tube evenly for the best results. When you have to cut large amounts of food, process only small batches at a time and empty the bowl regularly between the batches. Select the appropriate speed setting to obtain optimal results. See the table for the recommended speed settings. - Page 11 All the ingredients for making mayonnaise should be at room temperature. Oil can be added through the small hole in the bottom of the pusher. If you are going to whip cream, the cream should be taken straight from the refrigerator. Please observe the preparation time in the table.
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Page 12: Juice Extractor
ENGLISH Use a spatula to remove the ingredients from the wall of the jar. Keep the spatula at a safe distance from the blades (approx. 2 cm). Filter You can use the filter to make delicious fresh fruit juices, cocktails or soy milk in no time. All pips and skins will be caught in the filter. - Page 13 Put the tool holder in the bowl. Put the sieve holder on the tool holder. Place the sieve on the sieve holder by aligning the three protrusions on the rim of sieve into the sieve holder slots. Put the lid on the bowl. Turn the lid in the direction of the arrow until you hear a click (this requires some force).
- Page 14 ENGLISH Starchy fruits, such as banana, avocado, and fig, are not suitable for processing in the juice extractor. Always switch on the appliance before you put the fruit in the juice extractor. Switch the appliance off once in a while, to remove pulp from the sieve and the sieve holder or to pour out juice from the bowl.
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Page 15: Cleaning Of Filter
Ingredients Quantities pepper corns 5-25g sesame seeds 10-50 g rice, wheat 25-75 g soy beans 25-75 g dried peas 25-75 g coconut 25-50 g hard (e.g. Parmesan) cheese 50-100 g bread crumbs 20-40 g sugar cubes 10-30 g nuts (shelled) 50-100 g coffee beans 20-50 g... - Page 16 Care Centre in your country (you will find its phone number in the worldwide guarantee leaflet). If there is no Customer Care Centre in your country, turn to your local Philips dealer or contact the Service Department of Philips Domestic Appliances and Personal Care BV.
- Page 17 Quantities and preparation times Ingredients & Max. Speed Procedure results quanti settin access 2 / P Batter - 250ml First pour the milk into the whisking milk blender and then add the dry ingredients. Mix the ingredients for approx. 1 minute. If necessary, repeat this procedure 2 times.
- Page 18 ENGLISH Ingredients & Max. Speed Procedure results quanti settin access 2 / { Dough 300g Put flour and warm water into (glutinous) - glutino the bowl and knead it all to a kneading us rice soft dough. This takes approx. flour 30 seconds.
- Page 19 Ingredients & Max. Speed Procedure results quanti settin access P / P Fruit (e.g. 500g Tip: add a little lemon juice to apples, prevent the fruit from bananas, water discolouring. Add some liquid chestnut) - to obtain a smooth puree. chopping/pure eing Garlic -...
- Page 20 ENGLISH Ingredients & Max. Speed Procedure results quanti settin access Poultry - 200g 2 / P / First remove any sinews or mincing bones. Cut the meat into cubes of 3cm. Use the pulse button for a coarser chopping result. 2 / D Soups - 500ml...
- Page 21 Recipes Soy milk - 100g pre-soaked (min. 4 hours) soy beans - 1l water - granulated or rock sugar to taste Set the soy beans aside to drain. Place the soaked beans in the filter. Add 500 ml water and blend until smooth at speed 2 for 3 minutes.
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Page 22: Steamed Pork Buns
ENGLISH For the seasonings - 3/4 tsp salt - 3/4 tsp sugar - 1 tsp light soy sauce - 1.5 tbsp oyster sauce - 1.5 tsp cornflour - 4 tbsp water Cut the cabbage using the slicing insert at speed 1. Shred the carrot and jicama using the Chinese shredding insert at speed 1. - Page 23 For the filling: - 300g lean pork shank, cut into pieces of about 2x2x2cm - 3 tbsp spring onions For seasoning: - 1/2 tsp salt - 2 tsp light soy sauce - 1/2 tsp granulated sugar - dash of sesame oil - pinch of pepper - 3/4 cup stock Put the blade on the tool holder in the bowl and...
- Page 24 ENGLISH Heat some oil in a wok and then put in the dace mixture. Flatten it with the spatula and fry both sides until done. Then cut the dace patties into slices and keep for later use. Heat some oil and sauteé; the celery. Pour in stock and shredded turnip and cook for a while.
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Page 25: Five Spice Powder
Bitter gourd salad - 300g bitter gourd - 1 tbsp hot bean sauce - 2 tsp light soy sauce - 1 tbsp sesame oil - 2 tbsp brown vinegar - 1 pinch of pepper - 1.25 tbsp sugar Halve the bitter gourd and remove its seeds. Rinse in cold water. - Page 28 CLICK CLICK CLICK CLICK...
- Page 29 (Pulse/0) CLICK...
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- Page 44 2002/05...