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REMOVING DISCOLORATION
FROM THE NON-STICK SURFACE
1. Combine 2 tablespoons baking soda,
¼ cup household bleach, 1 cup water.
2. Pour into the skillet, place lid on
with the vent closed, and simmer
for 5–10 minutes.
3. Clean in a well-ventilated area and avoid
breathing in the vapors. Wash as directed
before re-use. In some instances this may
not remove all the staining.
GLASS HIGH DOMED LID
Wash the lid in warm soapy water using a
soft sponge, rinse and dry thoroughly.
NOTE
Take care when the glass lid is hot.
Do not place hot lid under cold water or on
cold surfaces. This may cause the lid to break.
DISHWASHER SAFE
The lid and cooking pan are dishwasher
safe for easy cleaning. The recessed heating
element is completely sealed so it is safe to
immerse in water.
The skillet may also be washed in hot,
soapy water. Dry thoroughly.
NOTE
Before inserting the temperature control
probe into the skillet socket, ensure the
interior of the skillet socket is fully dry.
To do this, shake out excess water then wipe
the interior of the socket with a dry cloth.
STORAGE
Store the temperature probe carefully.
Do not knock or drop it as this can damage
the probe. If damage is suspected, call
Breville Consumer Support.
TIP
For convenient storage of the temperature
probe, line the skillet with paper towels and
place the probe on the paper towels.
This will ensure the probe and plug don't
scratch the surface.
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