Tips And Tricks - NEFF E35K22.0 Instruction Manual

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Turn frozen potato products half way through the baking time
Only season frozen potato products after they have finished
baking
Leave a little space between bread rolls when crisping them
up. Do not place too many on a baking tray
Do not use frozen products with freezer burn
Do not use frozen products that are heavily frosted
Follow the manufacturer's instructions.
You cannot bake on more than one level with CircoTherm
intensive
Dishes
Pizza, fresh
Tarte flambée
Quiche
Tart
Swiss flan
Potato gratin made from raw potatoes
Strudel, frozen
Pizza, frozen
Pizza with thin base
Pizza with deep-pan base
Potato products
Chips
Croquettes
Rösti (stuffed potato pockets)
Baked goods
Part-baked bread rolls/baguettes
Bread rolls/baguette, frozen
Bread rolls/baguette, part baked, frozen
Pretzel dough, frozen
Processed portions, frozen
Fish fingers
Veggie burgers
* Preheat oven

Tips and tricks

The cake is too light in colour
The cake is too dark
8
The values in the table are guidelines and apply to enamelled
baking trays. The values may vary depending on the type and
amount of dough/mixture and on the baking tin.
We recommend that you set the lower of the specified
temperatures the first time. Lower temperatures will generally
allow more even browning.
If you are baking according to your own recipe, use similar
recipes in the table as a guide.
Observe the notes in the table about preheating.
CircoTherm®
Shelf
height
1
1 + 3
1
1
1
1
1
1
1
1 + 3
1
1 + 3
1
1 + 3
1
1
1
1
1
1
1
1
Check the shelf height.
Check whether you have used the bakeware that we have recommended.
Place your tin on the wire rack and not on the baking tray.
If the shelf height and the bakeware are correct, then you should either extend the bak-
ing time or increase the temperature.
Check the shelf height.
If the shelf height is correct, you should either shorten the baking time or reduce the
temperature.
3
Tempera-
Baking time in
ture in °C
minutes
180 - 200*
20 - 30
170 - 190
35 - 45
180 - 200*
15 - 25
180 - 200
50 - 60
180 - 200*
30 - 45
170 - 190
45 - 55
180 - 200
50 - 60
180 - 200
35 - 45
180 - 200
10 - 20
170 - 190
20 - 30
180 - 200
20 - 30
170 - 190
25 - 35
180 - 200
15 - 25
170 - 190
25 - 35
180 - 200
15 - 25
180 - 200
15 - 25
180 - 200
5 - 15
180 - 200
5 - 15
180 - 200
10 - 20
170 - 190
15- 20
180 - 200
15 - 20
180 - 200
20- 30
Circotherm intensive
0
Shelf
Tempera-
height
ture in °C
1
180 - 200
-
-
1
200 - 220
1
170 - 190
1
190 - 210
1
170 - 190
1
170 - 190
1
180 - 200
1
200 - 220
-
-
1
180 - 200
-
-
1
210 - 230
-
-
1
200 - 220
1
200 - 220
1
180 - 200
1
200 - 220
1
180 - 200
1
170 - 190
1
190 - 210
1
200 - 220

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