Baking Table For Ready-Made Products; Tips And Tricks - NEFF B44M42 0GB Series Instruction Manual

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Meal
Homemade pizza
Jacket potatoes
* Preheat oven
** Preheat the oven to 130 °C

Baking table for ready-made products

Notes
Use the universal pan
Only use greaseproof paper that is suitable for the selected
temperature
Spread chips out in a single layer
Turn frozen potato products half way through the baking time
Only season frozen potato products after they have finished
baking
Leave a little space between the dough when baking bread
rolls. Do not place too many in the universal pan
Meal
Frozen pizza
Chilled pizza
Part-baked white bread
Oven chips
Potato wedges
Croquettes
Fish fingers
Lasagne, frozen (400 g)
Lasagne, frozen (1200 g)
Lasagne, chilled (400 g)
Lasagne, chilled (1200 g)
* Preheat oven

Tips and tricks

The cake is too light in colour
The cake is too dark
The cake is unevenly browned in the bak-
ing tin
The cake is too dry
10
Setting
3
3
3
3
Cover the lasagne with plenty of cheese so that the top
browns evenly
Do not use frozen products with freezer burn
Do not use frozen products that are heavily frosted
Follow the manufacturer's instructions.
The details given in the table are guidelines and apply to the
universal pan.
We recommend that you set the lower of the specified
temperatures the first time. Lower temperatures will generally
allow more even browning.
If you are baking on more than one level, only use
the
Observe the notes in the table about preheating.
Setting
3
3
3
3
3
3
3
3
3
3
3
3
3
Check the shelf height.
Check whether you have used the bakeware that we have recommended.
Place your tin on the wire rack and not on the baking tray.
If the shelf height and the bakeware are correct, then you should either extend the bak-
ing time or increase the temperature.
Check the shelf height.
If the shelf height is correct, you should either shorten the baking time or reduce the
temperature.
Check the shelf height.
Check the temperature.
Make sure that your baking tin is not placed directly in front of the air outlets in the rear
panel of the cooking compartment.
Check that the baking tin is in the correct position on the wire rack.
Set a slightly higher temperature and a slightly shorter baking time.
Level
Temperature in °C
1
190 ­ 200*
1 + 3
180 ­ 190*
1
160 ­ 170
1 + 3
160 ­ 170
3
CircoTherm operating mode.
Level
Temperature in °C
1
180 ­ 200*
1 + 3
170 ­ 190*
1
200 ­ 210*
1
180 ­ 190*
1 + 3
170 ­ 180*
1
180 ­ 200*
1
180 ­ 190*
1
180 ­ 190*
1
180 ­ 200*
1
180 ­ 190*
1
180 ­ 190*
1
170 ­ 180*
1
170 ­ 180*
Time in minutes
20 ­ 30
35 ­ 45
60 ­ 70
65 - 75
Time in minutes
15 ­ 25
20 ­ 30
10 - 15
10 - 20
15 - 20
25 - 30
20 ­ 25
25 - 30
15 - 20
40 - 45
45 - 50
35 - 40
40 - 45

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