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User Manual for your Baumatic P670SS Multifunction touch control oven touch control oven with personalised recipes. NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
Contents Environmental note Important safety information 5 – 7 Specifications 8 - 10 Product and aperture dimensions Product specifications Standard accessories Optional extra Electrical details Control panel Using your oven for the first time Selecting the operating language Setting the time of day Before first use Setting the minute minder Setting the duration function...
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
Your new appliance is guaranteed against electrical or mechanical defects, subject to certain exclusions that are noted in Baumatic’s Conditions Of Guarantee. The foregoing does not affect your statutory rights. o Repairs may only be carried out by Baumatic Service Engineers or their authorised service agent.
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Warning and safety instructions o This appliance complies with all current European safety legislation. Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
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This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance.
Specifications P670SS product and aperture dimensions Product Dimensions Aperture Dimensions Height: 591 mm 580 mm – 583 mm Width: 597 mm 550 mm Depth: 547 mm 560 mm Cooling fan o A tangential cooling fan is fitted inside of this appliance, to make the internal temperature of the oven stable and the external surface temperature lower.
Standard accessories o Removable roof liner o Removable side racks o Safety shelf o Enamelled drip tray with handle o Telescopic runners- 3 levels o Food probe o Trivet Optional extra o BPS1 Pizza stone Electrical details Rated Voltage: 230 Vac 50 Hz Supply Connection: 16 A (double pole switched fused outlet with 3mm contact gap...
Control Panel Oven function thermostat buttons Food probe thermostat buttons Programmed cooking time selection buttons Timer/language selection buttons Oven setting selection buttons Confirmation button Oven function selection buttons Oven function symbols Oven ON/OFF button Oven light ON/OFF button Timer symbol Using your oven for the first time Selecting the operating language o When your oven is connected to your mains supply for the first...
Setting the time of day o Use the timer selection buttons (4) to set the time of day. If you hold down these buttons, then the timer will scroll more rapidly. o Once the display shows the correct time of day, press the confirmation button (6) to confirm your choice.
Setting the minute minder You are able to set the minute minder, regardless of whether an oven function has been selected. You can set a period of time using the minute minder and an alarm will sound when this period of time has elapsed. o Press the oven ON/OFF button (9) and release it.
Setting the duration function This function will allow you to set a countdown time similar to the minute minder function. However the oven will no longer continue to heat, once the countdown period has elapsed. o Press the oven ON/OFF button (9) and release it. o Select an oven function by using the oven function selection buttons (7).
Setting the start and end time function This function will allow you to set a time in the future that the will oven switch on at and a time that the oven will switch off o Press the oven ON/OFF button (9) and release it. o Select an oven function by using the oven function selection buttons (7).
Selecting an oven function and temperature This option allows you to select the preset cooking functions that the oven offers. o Select an oven function by using the oven function selection buttons (7). o Once the display shows the oven function that you require, press the confirmation button (6) to confirm your choice.
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CONVENTIONAL OVEN + FAN: This method of cooking provides traditional cooking with heat from the top and the lower element. The running of the circulation fan ensures a f and even distribution of the heat. Suitable for light and delicate baking, such as pastries.
Cooking tables The numbers listed in this column refer to the shelf positions shown in the picture on the next page. he information given above is purely a guide and should be adjusted to take into account the oven function you are using, the amount of food that you are cooking and the quality of the food.
rilling table MPORTANT: The oven door should ALWAYS be closed when using one of the grill functions. helf positions ooking guidelines Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference.
o You should pre-heat the oven and not place food inside of it until the pre-heating period is over. You can choose not to pre-heat when using the fan oven mode; however you should extend the cooking time given on the food packaging by approximately ten minutes.
emorising cooking modes and timed programmes our oven can memorise oven functions, temperatures and timings that you have used previously. o After you have set a cooking function and temperature, it is possible to get the oven to memorise this setting. If you have used a duration or start and end cook timer function, you can memorise this too.
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Insert the tip of the food probe into the middle of the food, at its thickest point. In the case of poultry, it sho uld not be placed into the middle area, as this is hollow. It should be placed between the belly and thigh.
o When the temperature that you have set using the food probe thermostat buttons (2) has been reached an audible signal will sound. It is possible to extend the cooking time at this point; however you must increase the core temperature of the food probe, using the food probe thermostat buttons (2).
o Each food type has a sub-group of suggested recipes; you can cycle through these using the oven setting selection buttons (5). When you get to the one that you desire, press the confirmation button (6) again to select this recipe. o The recipe will activate the oven setting a predetermined time and temperature.
Locking the keypad o If you have switched on the automatic lock setting through the menu settings, then the keypad will lock after it has been inactive for one minute. o To release the lock, press the minus button of the oven function thermostat buttons (1) and the plus button of the timer/language selection buttons (4) simultaneously.
Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge, even if the appliance is within the guarantee period.
Removable oven roof liner o Your appliance is supplied with a roof liner, which should be slid over the top of the grill element. o Once you have finished cooking, the liner should be removed and thoroughly cleaned after each use of the appliance. o Do not allow fat and grease to build up on the oven liner, as this could cause a fire hazard.
Removing the oven door for cleaning o Fully open the oven door. o Locate the oven door hinges (see drawing above). o Tip back the brackets (A) on both of the hinges. o You should grip the sides of the door at the centre and then incline it slightly towards the oven cavity.
o Take care not to dislodge the hinge locking system when removing the door, as the hinge mechanism has a strong spring. o Do not immerse the door in water at any time. INSTALLATION The installation must be carried out by a suitably qualified person, in accordance with the current version of the following.
50°C. o If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained from the Baumatic Spares Department. Installing the oven into the kitchen cabinet ositioning the appliance o Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram.
entilation requirements igure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). igure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit.
My appliance isn’t working correctly o The oven isn’t coming on. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no power to the oven and grill. Check that the appliance has been connected to the electrical mains supply correctly.
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Or any installation other than the one specified by Baumatic Ltd. has been completed. lease refer to the conditions of guarantee that appear on the...