Electrolux KDFEE40K User Manual
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Electrolux KDFEE40K User Manual

Electrolux KDFEE40K User Manual

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KDFEE40K
KDFEE40X
EN
Built-In Double Oven
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Summary of Contents for Electrolux KDFEE40K

  • Page 1 KDFEE40K KDFEE40X Built-In Double Oven User Manual Get the most out of your appliance For quick access to manuals, how-to guides, support and more through our photo registration visit electrolux.com/register...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY.................. 24 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH • Before mounting the appliance, check electrical ratings of the mains power if the oven door opens without supply. restraint. • Always use a correctly installed • The appliance is equipped with an shockproof socket. electric cooling system. It must be •...
  • Page 6 • Deactivate the appliance after each sure the door is never closed when use. the appliance operates. Heat and • Be careful when you open the moisture can build up behind a closed appliance door while the appliance is furniture panel and cause subsequent in operation.

  • Page 7: Product Description

    ENGLISH 2.6 Service • Disconnect the appliance from the mains supply. • To repair the appliance contact the • Cut off the mains electrical cable Authorised Service Centre. close to the appliance and dispose of • Use original spare parts only. •...

  • Page 8: Before First Use

    4.2 Display A. Clock functions B. Timer The display works only with C. Clock function the main oven. 5. BEFORE FIRST USE Preheat the two ovens. Heat up one WARNING! oven at a time. Refer to Safety chapters. Set the functions listed below, if applicable.
  • Page 9 ENGLISH 6.3 Top oven functions Oven function Application Light To turn on the lamp. Conventional To bake and roast food on one shelf position. Cooking Top Heat To brown bread, cakes and pastries. To finish cooked dishes. Bottom Heat To bake cakes with crispy bottom and to preserve food.

  • Page 10: Clock Functions

    Symbol Oven function Application Moist Baking This function is designed to save energy during cooking. For the cooking instructions refer to "Hints and tips" chapter, Moist Baking. The oven door should be closed during cooking so that the function is not interrupted and to ensure that the oven operates with the highest energy efficiency possible.
  • Page 11 ENGLISH To change the time of day press 2. Press again and again until starts to flash. again and again until starts to flash. 3. Press to set the time for 7.3 Setting the DURATION DURATION. 4. Press 1. Set an oven function and temperature.

  • Page 12: Using The Accessories

    8. USING THE ACCESSORIES WARNING! Small indentation at the top Refer to Safety chapters. increase safety. The indentations are also anti-tip devices. The high rim 8.1 Inserting the accessories around the shelf prevents Wire shelf: cookware from slipping of the shelf.

  • Page 13: Additional Functions

    ENGLISH 2. Put the deep pan into the oven on the necessary shelf position. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to When the oven operates, the cooling fan operate until the oven cools down.
  • Page 14 Baking results Possible cause Remedy The cake sinks and The oven temperature is Next time set slightly lower becomes soggy or too high. oven temperature. streaky. The baking time is too Next time set a longer baking short. time and lower oven tempera‐...
  • Page 15 ENGLISH Food Temperature (°C) Time (min) Shelf position - Beef / Lamb 160 - 170 150 - 180 - Chicken 160 - 180 75 - 90 Fish 170 - 190 20 - 30 Fish Pie (Potato Top‐ 190 - 200 20 - 30 ped) Fruit Pies, Crumbles...
  • Page 16 (°C) (min) Sweet rolls, 16 baking tray or dripping 40 - 50 pieces Pizza, frozen, wire shelf 35 - 45 0.35 kg Swiss roll baking tray or dripping 40 - 50 Brownie baking tray or dripping 40 - 50 Soufflè, 6 pieces ceramic ramekins on...
  • Page 17 ENGLISH (°C) (min) Vegetables, baking tray or dripping 40 - 50 poached, 0.4 kg Vegetarian ome‐ pizza pan on wire 40 - 50 lette shelf Mediterranean baking tray or dripping 45 - 55 vegetables, 0.7 10.6 Pizza Setting Main oven Food Temperature (°C) Time (min)
  • Page 18 Pork Food Quantity Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120 Pork chop 1 - 1.5 160 - 180 60 - 90 Meat loaf 0.75 - 1 160 - 170...
  • Page 19 ENGLISH Food Quantity Temperature Time (min) Shelf position (°C) Turkey 4 - 6 140 - 160 150 - 240 Fish (steamed) Food Quantity Temperature Time (min) Shelf position (°C) Whole fish 1 - 1.5 210 - 220 40 - 60 10.9 Grilling Grill only flat pieces of meat or fish.

  • Page 20: Care And Cleaning

    Grilling - Main oven Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230...
  • Page 21 ENGLISH 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean stubborn stains with a special oven cleaner. Cleaning Agents Clean the oven cavity after each use.
  • Page 22 CAUTION! different models. Rough handling of the glass, especially around the edges WARNING! of the front panel, can cause The door is heavy. the glass to break. 7. Pull the door trim to the front to 1.

  • Page 23: Troubleshooting

    ENGLISH 3. Replace the oven lamp with a Use the same oven lamp type. suitable 300 °C heat-resistant oven 4. Install the glass cover. lamp. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or op‐...

  • Page 24: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Electrolux KDFEE40K 944171725 Model identification KDFEE40X 944171721 Top oven: 106.8 Energy Efficiency Index Main oven: 95.1 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, con‐...
  • Page 25 ENGLISH Use metal cookware to improve energy end of cooking. The residual heat inside saving. the oven will continue to cook. When possible, do not preheat the oven Use the residual heat to warm up other before cooking. dishes. Keep breaks between baking as short as Keep food warm possible when you prepare a few dishes Choose the lowest possible temperature...
  • Page 26 www.electrolux.com...
  • Page 27 ENGLISH...
  • Page 28 www.electrolux.com/shop...

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