Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Electrolux KDFCC00K
Summary of Contents for Electrolux KDFCC00K
- Page 1 User Manual Built-In Double Oven KDFCC00K electrolux.com/register...
-
Page 2: Table Of Contents
WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time. -
Page 3: Safety Information
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. -
Page 4: Safety Instructions
similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and • replace the cable. Do not use the appliance before installing it in the built-in • structure. Disconnect the appliance from the power supply before •... - Page 5 • Before mounting the appliance, check if Should the mains cable need to be the appliance door opens without replaced, this must be carried out by our restraint. Authorised Service Centre. • The appliance is equipped with an electric • Do not let mains cables touch or come cooling system.
- Page 6 • Do not let sparks or open flames to come • Replace immediately the door glass in contact with the appliance when you panels when they are damaged. Contact open the door. the Authorised Service Centre. • Do not put flammable products or items •...
-
Page 7: Product Description
• Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Electronic programmer Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories • Trivet For roasting and grilling. •... - Page 8 Use the sensor fields to operate the appliance. Sensor Function Description Field ON / OFF To activate and deactivate the appliance. OPTIONS To set an oven function, a cleaning function or an automatic programme. OVEN LIGHT To activate or deactivate the oven lamp. TEMPERATURE To set and examine the cavity temperature or the core tem‐...
-
Page 9: Before First Use
Other indicators of the display: Symbol Name Description h / min A clock function operates. Heat-up / residual heat indicator Shows the temperature level in the appliance. Temperature You can examine or change the temperature. Minute minder The minute minder function operates. 4.3 Heat up indicator When the oven is at the set temperature, the bars go off the display. - Page 10 6.2 Top oven functions Oven function Application True Fan Cooking To bake on one shelf position and to dry food. Pizza Function To bake pizza. To make intensive browning and a crispy bottom. Slow Cooking To prepare tender, succulent roasts. Bottom Heat To bake cakes with crispy bottom and to preserve food.
- Page 11 Oven function Application Frozen Foods To make convenience food (e.g., french fries, potato wedges or spring rolls) crispy. Grill To grill thin pieces of food and to toast bread. Turbo Grilling To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown.
-
Page 12: Clock Functions
6.6 How to set: Temperature 6.8 How to set: Fast Heat Up Do not put food in the oven when the Fast Press to change the temperature heat up works. in steps: 5 °C. When the oven is at the set temperature a The Fast Heat Up is available only for some signal sounds and the Heat up indicator heating functions. - Page 13 2. Press again and again until starts 7. Press to set the End Time and to flash. press . First you set the minutes and 3. Press to set the minutes for then the hours. Duration. The oven turns on automatically later on, works for the set Durationand stops at the set 4.
-
Page 14: Using The Accessories
8. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the shelf. Refer to Safety chapters. 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip Wire shelf: Push the shelf between the guide bars of the shelf support. -
Page 15: Additional Functions
Step 2 Put the deep pan on the recommended shelf position. Roasting larger pieces of meat or poultry on one Grilling and toasting thin pieces of food in large shelf position. quantities. Make sure the supports of the wire shelf point up. Make sure the supports of the wire shelf point down. -
Page 16: Hints And Tips
9.5 Brightness of the display 1. Press and hold for 3 seconds. The display shows SET1 and "1" flashes. There are two modes of display brightness: 2. Press to set the setting. • Night brightness - when the appliance is 3. - Page 17 change the temperature setting if an unequal Trays in the oven can distort during baking. browning occurs. The differences equalize When the trays are cold again, the distortions during baking. disappear. 10.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not The shelf position is incorrect.
- Page 18 Food Temperature (°C) Time (min) Shelf position - Beef / Lamb 160 - 170 150 - 180 - Chicken 160 - 180 75 - 90 Fish 170 - 190 20 - 30 Fish Pie (Potato Topped) 190 - 200 20 - 30 Fruit Pies, Crumbles 190 - 200 30 - 50...
- Page 19 (°C) (min) Brownie baking tray or dripping pan 30 - 40 Sponge flan base flan base tin on wire shelf 30 - 40 Victoria sandwich baking dish on wire shelf 40 - 50 Poached fish, 0.3 kg baking tray or dripping pan 20 - 30 Whole fish, 0.2 kg baking tray or dripping pan...
- Page 20 10.7 Pizza Setting Top oven Food Temperature (°C) Time (min) Shelf position Apple Pie 160 - 180 160 - 180 Plate Tart 160 - 180 25 - 50 Quiches / Tarts 160 - 180 25 - 50 Main oven Food Temperature (°C) Time (min) Shelf position...
- Page 21 Food Quantity Temperature Time (min) Shelf position (°C) Knuckle of pork (pre‐ 0.75 - 1 150 - 170 90 - 120 cooked) Veal Food Quantity Temperature (°C) Time (min) Shelf position Roast veal 160 - 180 90 - 120 Knuckle of veal 1.5 - 2 160 - 180 120 - 150...
- Page 22 Always set the pan to collect the fat into the CAUTION! first shelf position. Always grill with the oven door Grill only flat pieces of meat or fish. closed. Always preheat the empty oven with the grill functions for 5 minutes. Grilling and Fast Grilling - Top oven Food Time (min)
-
Page 23: Care And Cleaning
Food Quantity Defrosting Further de‐ Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through. - Page 24 11.2 Stainless steel or aluminium 1. Turn on the oven. ovens 2. Press again and again until the display shows: "Cata". The cleaning Clean the oven door with a damp cloth or takes 1 hour. sponge only. Dry it with a soft cloth. You cannot change the duration of the Do not use steel wool, acids or abrasive cleaning.
- Page 25 11.6 Replacing the lamp 4. Hold the door with one hand on each side and pull it away from the oven at an upwards angle. WARNING! 5. Put the door with the outer side down on Risk of electric shock. a soft cloth on a stable surface.
-
Page 26: Troubleshooting
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. -
Page 27: Energy Efficiency
Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet Supplier's name Electrolux Model identification KDFCC00K 944171726 Top oven: 105.6 Energy Efficiency Index Main oven: 95.1 Top oven: A Energy efficiency class Main oven: A Top oven: - Energy consumption with a standard load, conventional mode Main oven: 0.94 kWh/cycle... -
Page 28: Environmental Concerns
Residual heat Keep food warm If a programme with Duration is activated and Choose the lowest possible temperature the cooking time is longer than 30 min, the setting to use residual heat and keep a meal heating elements automatically turn off warm. - Page 32 electrolux.com...