Table Of Contents - TEFAL ClipsoMinut Perfect User Manual

fig 1 fig 2
2/3 MAX2
fig 5 fig 6
fig 9 fig 10
fig 13 fig 14
fig 17 fig 18
Min 25cl/ Min 250ml
fig 3
fig 4
MAX
fig 7 fig 8
1
fig 11 fig 12
fig 15 fig 16
fig 19 fig 20
IMPORTANT PRECAUTIONS
Before using your pressure cooker, please take the time
to read all the instructions and always refer to the "User guide".
For your safety, this appliance complies with the applicable standards and
regulations:
- Pressure Equipment Directive
- Materials that come into contact with food products
- Environment
MAKE SURE
BEFORE USE
2
2 2
ALWAYS
RESPECT THE
FOLLOWING
FILLING
QUANTITIES
Improper use may result in damage.
the vents are not obstructed (see section "Before
cooking"). - fig 13.
the ball of the safety valve is mobile.- fig
the lid gasket is placed under each notch of the lid
- fig 15.
the lid handles are properly fastened. The lid handles are
safety components. Never change them yourself. Never
use any other models of lid handles.
Never use your pressure cooker without liquid, as this
could damage it. Make sure there's always enough
liquid in the device when cooking.
Minimum 250 ml - fig 4.
Maximum 2/3 of the height of the pot, MAX 2 mark.
- fig 5.
When pressure cooking, the food in the steam basket*
should not be in contact with the water or the steam
basket* in contact with the water.
Maximum 1/3 of the height of the pot, (MAX 1 mark)
for foodstuffs that expand and/or foam during cooking,
such as rice, pulses, dehydrated vegetables, compotes,
pumpkin, courgettes, carrots, potatoes, fish fillets, etc.
Food in the steam basket should not exceed the MAX 2
level of the pot.
18.
- fig 6 and 7.