USING THE EGG COOKER
Functions
The Egg Cooker allows you to:
1.
Fry Eggs (and other types of food, e.g. small strips of bacon) – Max 2 eggs
2.
Boil Eggs – Max 6 eggs
3.
Poach Eggs – Max 3 eggs
4.
Reheat foods
•
The egg cooker can be used independently of the toasting function.
•
Cooking time for eggs will depend on your desired style, as well as the size and temperature
of the eggs.
•
Use fresh water for boiling eggs or steaming.
•
Use the scale on the measuring cup provided for the required amount of water.
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