Electrolux KODDP71X User Manual page 26

26 www.electrolux.com
Food
Fish fillet, 0.3 kg pizza pan on wire shelf 180
Poached meat,
0.25 kg
Shashlik, 0.5 kg baking tray or dripping
Cookies, 16
pieces
Macaroons, 20
pieces
Muffins, 12
pieces
Savory pastry,
16 pieces
Short crust bis‐
cuits, 20 pieces
Tartlets, 8
pieces
Vegetables,
poached, 0.4 kg
Vegetarian ome‐
lette
Mediterranean
vegetables, 0.7
kg
10.11 Information for test
institutes
Tests according to IEC 60350-1.
Food
Small
cake
Accessories
baking tray or dripping
pan
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
pizza pan on wire shelf 200
baking tray or dripping
pan
Function Acces‐
sories
Conven‐ Baking
tional Cook‐ tray
ing
Temperature
(°C)
200
200
180
180
170
180
150
170
180
180
Shelf Tem‐ Time (min)
posi‐ pera‐
tion ture
(°C)
3 170 20 - 30
Shelf posi‐ Time (min)
tion
3 25 - 30
3 35 - 45
3 25 - 30
2 20 - 30
2 25 - 35
2 30 - 40
2 25 - 30
2 25 - 35
2 20 - 30
3 35 - 45
3 25 - 30
4 25 - 30
Comments
Put 20 small
cakes per one
baking tray.