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The hob switches off automatically and can
■
no longer be operated. It may switch on
unintentionally at a later point. Switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
:
Warning – Risk of burns!
The appliance becomes very hot. Never
■
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Accessories and ovenware become very
Risk of serious burns!
■
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Alcoholic vapours may catch fire in the hot
Risk of burns!
■
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.
The hotplates and surrounding area
Risk of burns!
■
(particularly the hob surround, if fitted)
become very hot. Never touch the hot
surfaces. Keep children at a safe distance.
During operation, the surfaces of the
Risk of burns!
■
appliance become hot. Do not touch the
surfaces when they are hot. Keep children
away from the appliance.
The hotplate heats up but the display does
Risk of burns!
■
not work. Switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
The appliance becomes hot during
Risk of burns!
■
operation. Allow the appliance to cool down
before cleaning.
Metal objects on the hob quickly become
Risk of burns!
■
very hot. Never place metal objects (such
as knives, forks, spoons and lids) on the
hob.
After each use, always turn off the hob at
Risk of fire!!
■
the main switch. Do not wait until the hob
turns off automatically after the pan is
removed.
:
Warning – Risk of scalding!
The accessible parts become hot during
■
operation. Never touch the hot parts. Keep
children at a safe distance.
When you open the appliance door, hot
Risk of scalding!
■
steam can escape. Steam may not be
visible, depending on its temperature. When
opening, do not stand too close to the
appliance. Open the appliance door
carefully. Keep children away.
Risk of scalding!
Important safety information
Water in a hot cooking compartment may
■
create hot steam. Never pour water into the
cooking compartment when the cooking
compartment is hot.
:
Warning – Risk of injury!
Scratched glass in the appliance door may
■
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
When cooking in a bain marie, the hob and
Risk of injury!
■
cooking container could shatter due to
overheating. The cooking container in the
bain marie must not directly touch the
bottom of the water-filled pot. Only use heat-
resistant cookware.
Saucepans may suddenly jump due to
Risk of injury!
■
liquid between the pan base and the
hotplate. Always keep the hotplate and
saucepan bases dry.
If the appliance is placed on a base and is
Risk of injury!
■
not secured, it may slide off the base. The
appliance must be fixed to the base.
If you leave the appliance door open,
Risk of injury!
■
people may bump into it, resulting in injury.
The appliance door must be kept closed
both while the appliance is in operation and
when it has finished.
:
Warning – Risk of tipping!
Warning: In order to prevent tipping of the
appliance, this stabilizing means must be
installed. Refer to the instructions for
installation.
:
Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs
■
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the after-
sales service.
Risk of electric shock and serious injury!
en
5
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