Immersion Dripper:
1. Ensure the lever is at the "open" position, add a paper filter to the dripper, and
rinse with hot water until filter is completely saturated.
2. Set the lever to "close" and follow steps 3-4 above, then add your desired
amount of water, allowing the coffee to immerse in the water for 2 minutes
30 seconds.
3. Move the lever to "open" to allow the coffee to drain into your drinking cup
or carafe.
RECOMMENDED TEMPERATURES
Coffee
Black Tea
Green Tea
Oolong Tea
White Tea
Cereal (Oatmeal)
Cocoa
Troubleshooting
Regular descaling helps extend the life of your kettle. Scale forms when hot water
evaporates and solid minerals are left behind. Based on the specific mineral content
of the water, you may see white, grey, black or reddish brown discoloration. The
mineral content of the water will determine how frequently you will need to descale.
If neglected too long, limescale can shorten the life of your kettle. We recommend
periodically using a good quality biodegradable and phosphate-free descaler.
205 °F
208 °F
176 °F
190 °F
185 °F
208 °F
190 °F
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96 °C
98 °C
80 °C
88 °C
85 °C
98 °C
88 °C
Printed in China
Part #29709-00
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