Steaming - Silvercrest Monsieur Cuisine SKMH 1100 A1 Operating Instructions Manual

RP114279 Küchenmaschine mit Heizung LB1 Seite 92 Montag, 12. Januar 2015 9:48 09
Note: These user instructions describe
basic functions such as mixing, chopping
and steaming. You can find details on
preparing specific recipes in the recipe book
supplied.
8.1 Preheat
If you wish to cook food from frozen, in
particular meat or fish, the appliance has to
be preheated for 10 minutes
1. Prepare the appliance as described in

"8.2 Steaming

using
baskets" on page 92 or "8.3 Steaming
with the cooking pot" on page 93.
Before putting food in the appliance, allow it
to run for 10 minutes.
2. Use the "TIME" control 10 to set
10 minutes.
3. Turn the temperature control 13 to the
right until the display 8 shows "SF"
("extra steam").
4. Select speed level 1.
5. Press the "ON/OFF" button 11.
The appliance will begin working.
After 10 minutes, the appliance switches
off. You can now put food in the
appliance and start steaming.
8.2 Steaming using the steamer baskets
1. Stand the blender jug 6 in the base 17.
92
8. Steaming
2. Pour 1000 ml water into blender jug 6.
This corresponds to the second lowest
marking "I".
.
the steamer
3. Check that the seal 5 is properly seated
in the drip tray 4.
Note: The seal 5 for the drip tray 4
must me mounted in such a way that the
label "BACK" is no longer visible.
I