Electrolux EOC5956FAX User Manual page 21

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2. Scroll through the dish list and touch
on the one you want to choose.
3. To turn on the function touch: Start.
A
Calzone
4min58s
°C
Stop
E
D
8.3 Submenu for: Cookbook
Menu / Assisted Cooking / Cookbook
or touch:
The function has a list of recipes with
optimum oven settings. The recipes are
fixed and you cannot change them. The
ingredients and method for each recipe
are shown on the display.
To go back to the Ingredients and
Method after you turn on the recipe touch
the recipe name.
Food category
Fish and Seafood
Poultry
Meat
Oven dishes
When the function ends, a message
comes on in the display.
A. Recipe
B
C
B. Remaining time
C. Clock
11:09
D. Stop
E. Temperature
You can also find the recipes for this
function specified for this oven on our
website. To find the proper Recipe Book
check the PNC number on the rating
plate on the front frame of the oven
cavity.
The oven uses automatic settings when
you use the: Cookbook.
Cod fish
Fish fillet
Fish in salt
Chicken legs
Coq au vin
Beef casserole
Marinated beef
Meatloaf
Pork knuckle
Pork shoulder
Swedish festive roast
Veal knuckle
Lasagne
Pasta gratin
Moussaka
Potato gratin
ENGLISH
Dish
Salmon fillet
Stuffed calamari
Roast duck with orange
Ossobuco
Stuffed veal breast
Leg of lamb
Rabbit
Rabbit in mustard sauce
Wild boar
Franconian dumpling pan
Chicory gratin
Jansons temptation
21

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