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Summary of Contents for Wartmann WM-1509 VAC
- Page 1 USER MANUAL CHAMBER VACUUM DEVICE Model number WM-1509 VAC ® Wartmann www.wartmann.cooking...
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Page 2: Table Of Contents
CONTENTS WELCOME ..............................1 IMPORTANT ............................. 2 For vacuum packaging only ......................... 2 Not suitable for children ........................2 Check electrical connections ....................... 2 Prevent the device from coming into contact with water ..............2 Contains heating elements ........................2 Careful during operation ........................ -
Page 3: Welcome
Easy to operate The Wartmann® chamber vacuum device is easy to use. Simply place the filled vacuum bag to be sealed inside the chamber and close the lid. Push start and the sealing process begins! First the air is being removed from the entire vacuum chamber and the vacuum bag inside. -
Page 4: Important
Not suitable for children The Wartmann® chamber vacuum device should not be operated by persons under the age of 16 years old or by persons with reduced physical, sensory or mental abilities. Make sure that children cannot accidentally play with the Wartmann® chamber vacuum device, we recommend placing the Wartmann®... -
Page 5: Food Safety
FOOD SAFETY Vacuum-packaging When vacuum-packaging food in vacuum-storage boxes, most of the surrounding air is extracted whilst the inflow of fresh air is being prevented. This way the storage life of food is lengthened. Vacuum-packaging helps to prevent freezer burn, which is the dehydration of the surface layer of the food. -
Page 6: Preparations
PREPARATIONS Before you can start vacuum-packaging vegetables, they need blanching. This will inhibit the enzymatic activity which causes loss of flavour and colour fading. Cook the vegetables or place them in the microwave until they are done, but still a bit crispy. Subsequently you immerse the vegetables in cold water, stopping the cooking process. -
Page 7: Features Overview
FEATURES OVERVIEW Control Panel Depending on the chosen function, the LED Display shows either the vacuum strength, the sealing time or the marinating time. There are two indicator light sets. The set I1 indicates the operating mode (vacuum packaging vs marinating), the set I2 indicates the pre-set vacuum strength. - Page 8 A. ON/OFF button At power-up the display will show “OFF” to indicate that the device is in stand-by mode. Press the ON/OFF button and the display will show either the pre-set sealing time or marinating time, followed by the vacuum pressure. Press the ON/OFF button one more time will bring the device to the stand-by mode.
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Page 9: Using The Vacuum Device
Switching on the vacuum device Insert the plug of the Wartmann® chamber vacuum device into a grounded socket. Open the lid and then press the ON/OFF button. The Wartmann® chamber vacuum device enters standby mode and the LED display shows the last operating mode used. -
Page 10: How To Marinate
Start Marinating Close the lid and press the RUN button. The Wartmann® chamber vacuum device starts to extract the air and the pre-set vacuum degree indicator light will flash. Once the required vacuum has been reached the indicator light will burn continuously. The LED display shows the actual vacuum pressure. -
Page 11: After Use
Remove the plug from the socket before cleaning the device and let the sealing strip cool off first. Clean the outside of the vacuum device with a damp microfiber cloth and mild soap. Storing The Wartmann® chamber vacuum device should be stored at a dust and dirt-free place. Maintenance - 9 -... -
Page 12: Recycling The Vacuum Device
RECYCLING THE VACUUM DEVICE If the Wartmann® chamber vacuum device is at the end of its life cycle, you can deliver it to a collection point for the recycling of electrical equipment. The Wartmann® chamber vacuum device should not be disposed of along with regular household rubbish. -
Page 13: Appendix: Storing Advice For Foods
Using the Wartmann® chamber vacuum device, you remove up to 90% of the air from the packaging. As such, foods can be kept up to five times longer than when storing it the normal way. Dry foodstuffs such as pasta, grains and flour will even stay fresh from the start to when being used. -
Page 14: Appendix: Troubleshooting
APPENDIX: TROUBLESHOOTING In general the Wartmann chamber vacuum device performs adequately. Should however a malfunction occur, then please first try the troubleshooting recommendations mentioned below. SYMPTOM POSSIBLE CAUSE SOLUTION The vacuum device does not The power cord is damaged, the... - Page 15 The Wartmann® chamber vacuum device will not turn on. Ensure that the Wartmann® chamber vacuum device is properly plugged into a grounded outlet. Check the power cord is not damaged. Do not use machine if the power cord is damaged.
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Page 16: Appendix: Error Codes
APPENDIX: ERROR CODES The table below mentions the most common error codes on the display. Contact a technician for further details. Error code Cause Debug information Two pressure switches are 1. Check if the lid is closed properly. not closed during the 2. - Page 17 Type number WM-1509 VAC Mains voltage 220-240 Volts / ~50 Hz Capacity 1200 Watts Pump pressure -29.7” Hg / -1005 mbar Type pump Dry pump Maximum bag seal width 290mm Seal wire width 10 X 1 / 2.5 X 2mm Weight 27.2 Kg...
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